Konvalina, P.; Moudrý, J.
(“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2007)
Emmer wheat, Triticum dicoccum SCHUEBL, is an old variety of
cereals which has been traditionally grown in aride areas. Nowdays, it is
mainly grown in Italy, Spain, Turkey, Austria and in the Czech republic. The
surface ...