Publicații științifice ale Universității – AgriScriptum / Scientific Publications of the University - AgriScriptum: Recent submissions

  • Research on pollution of the groundwater capture 
    Luca, Mihail; Sticea, Andrei-Ștefan; Luca, Alexandru-Lucian (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    The research was conducted on groundwater catchments located in the hilly and mountainous area of Moldova. One of the catchments presents a complex of negative factors in the site, of which the pollutants ...
  • The influence of pH and the source of nitrogen on the mycelial growth of the Pleurotus ostreatus mushrooms 
    Rozsa, Sandor; Măniuțiu, Dănuț-Nicolae; Lazăr, Vasile; Gocan, Tincuța-Marta; Andreica, Ileana (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    Pleurotus ostreatus mushrooms (popularly called phage trout or oyster mushroom) are edible flora mushrooms under natural conditions, created spontaneous by beech wood waste, from which he also received the popular name ...
  • Using fruit growing species in periurban landscape design 
    Zlati, Cristina; Negrea Pașcu, Roxana; Bernardis, Roberto-Renato (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    Present study sets out anew way of developing the green spaces, centered on the citizen, wishing to become a way for cities to cope with climate change, food and nutritional security, biodiversity management and ...
  • Practical solution to achieve a utility sector in a private garden 
    Sandu, Tatiana; Ivașcu, Cl.; Trofin, Alina-Elena; Bernardis, Roberto-Renato; Grecu, Codrina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    This paper presents the solution of setting up a utility sector grown with traditional and exotic vegetables, but also aromatic and pharmaceutical utilitarian plants, necessary for the use of a household. The ...
  • The use of the mathematical curves in the obtaining process of the specific ornaments of the decorative elements from a garden 
    Slonovschi, A.; Prună, L. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    The decorative and non-decorative elements from a garden can have different ornaments. For getting theseit may be used, various mathematical curves.Starting from this observation, the authors analyzed some ...
  • Metric problems for determining distances: Descriptive Geometry vs. Autocad 
    Slonovschi, A.; Prună, L. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    In this paper the authors present a comparative study on how to determine distances using the classic variant (Descriptive Geometry) but also the modern one, using the AutoCAD software, presenting ...
  • Evidence of the main pathogenic agents and pests of the vine and its phytosanitary control in the climate conditions of 2019 
    Pisticiuc, I.; Zaldea, Gabi; Nechita, Ancuța (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    The careful monitoring of vineyards plays a particularly important role in creating forecasts and warnings to help combat the main pathogens and pests. Mainvine diseases such as downy mildew, powdery mildew and ...
  • The influence of culture technology on production and chemical content in Agaricus blazei Murrill mushrooms 
    Rozsa, Sandor; Măniuțiu, Dănuț-Nicolae; Lazăr, Vasile; Gocan, Tincuța-Marta; Butuza Bumb, Susana-Felicia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    Until 40-50 years ago, the medicinal properties of this fungus were known only to inhabitants of villages around the Amazonian forest in Brazil, but after scientific recognition of this mushroom, Agaricus blazei Murrill ...
  • Observations on the structure, dynamics and abundance of existing arthropod fauna in the apple orchards from SC Loturi Service SRL in 2018 
    Tălmaciu, Nela; Tălmaciu, Mihai; Herea, Monica (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    Observations were made on the apple fruit tree orchards belonging to S.A. Loturi Service S.R.L. Delesti, Vaslui County, during the year 2018 from May to August. For this, observations ...
  • Research on the transfer material to obtain mycelium on granular support at the Agaricus blazei Murrill mushrooms 
    Rozsa, Sandor; Măniuțiu, Dănuț-Nicolae; Sima, Rodica; Gocan, Tincuța-Marta; Butuza Bumb, Susana-Felicia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    Agaricus blazei mushrooms have nutritional and therapeutic values which differentiates it from other fungi: the highest protein level (46,2 % in comparison to the average 43%), the highest level of non-fibrous carbohydrates ...
  • Observations on the epigeous fauna in some fruit apple orchards in the period 2018-2019 
    Tălmaciu, Mihai; Herea, Monica; Tălmaciu, Nela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    During the research period at the Vasile Adamachi station in Iaşi, an apple orchard was studied during two years of research.In order to draw up the structure and ecological parameters representative of ...
  • Aspects regarding the epigee entomofauna existing in some agricultural crops in 2019 
    Herea, Monica; Tălmaciu, Mihai; Tălmaciu, Nela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    Observations were made in 2019 in apple tree plantations, corn crops and cabbage crops belonging to the Vasile Adamachi farm, Iasi, Iasi County. The purpose of the paper was to compare the entomofauna ...
  • Antiradical capacity of some red wines produced in the Iasi vineyard in relation to their phenolic content 
    Zaiț, Monica; Filimon, Vasile-Răzvan; Nechita, Ancuța; Damian, Doina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    In recent years great attention has been paid to food antioxidants and their association with multiple health benefits. Free radical scavenging activity is currently considered to be one of the most important ...
  • Effects of GA3 treatments on some chemical properties of "Amiga" and "Festival" strawberry cultivars 
    Polat, Mehmet; Okatan, Volkan; Güçlü, Sultan-Filiz; Çolak, Ayşen-Melda; Korkmaz, Nazan; Așkin, Mehmet-Atilla (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    In the last years, interest in research on polyphenol-rich fruit species has increased due to the potential health benefits of these species, mainly attributed to their high anthocyanin content. This study was conducted ...
  • Methods for producing low-alcohol wine II. Fermentation and post-fermentation strategies 
    Filimon, Vasile-Răzvan; Tudose Sandu Ville, Ștefan; Bora, Florin-Dumitru; Tudor, Georgeta; Filimon, Roxana-Mihaela; Nechita, Ancuța; Zaiț, Monica (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    According to current legislation,wine is defined as thealcoholic beverage resulted from fermentation of grapes or grape must, withan ethanolconcentration of minimum8.5% (v/v).Climate change, modern viticultural ...
  • Methods for producing low-alcohol wine I. Viticultural and pre-fermentation strategies 
    Filimon, Vasile-Răzvan; Tudose Sandu Ville, Ștefan; Bora, Florin-Dumitru; Tudor, Georgeta; Filimon, Roxana-Mihaela; Nechita, Ancuța; Damian, Doina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    Wine is defined as a food product obtained exclusively by fermentation of grapes or grape must, with an alcoholic strength ofminimum 8.5%(v/v).Climate change, advanced viticultural practices, ...
  • Potato breeding, meeting the challenges of climate change 
    Polgar, Zsolt; Cernak, Istvan; Vaszily, Zsolt (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    Potato, the third most important food crop originates from temperate climatic zone characterised by moderate and even precipitation. Current climatic changes in Central European region mean serious challenges to the potato ...
  • Aspects of the banking system in the process of money creation in the Republic of Moldova 
    Mocanu, Natalia; Tentiuc, Cristina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    The saying "banks create money" can be often heard nowadays. The issue is particularly relevant at present because the idea that banks can create money from nothing has generated social anger. Without a proper understanding, ...
  • The evolution over time of the development of vegetation phenophases of the vine varieties cultivated in the Copou Iaşi wine center in the context of climate change 
    Nechita, Ancuța; Zaldea, Gabi; Damian, Doina; Filimon, Roxana-Mihaela; Pisticiuc, I.; Filimon, Vasile-Răzvan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    In the last 20 years there has been a tendency of change in the evolution of climatic factors, which makes it increasingly difficult to accurately predict the timing of vegetation phenophases in vines. ...
  • Agrobiological and tehnological characterization of some newtable grapes varieties grown in the Copou Iasi wine center 
    Filimon, Roxana-Mihaela; Damian, Doina; Nechita, Ancuța; Filimon, Vasile-Răzvan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2020)
    Climatic factors of theecosystem directly influence the vegetative development of the grapevine, the production obtained and its quality. The present paper aimedthe agrobiological and technological ...