Browsing 2020 by Title

Sort by: Order: Results:

  • Metabolic parameters in piglets reared in different conditions of microclimate 
    Cherniy, N.; Shchepetilnikov, Yu.; Machula, O.; Stetsenko, A. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of the work is to clarify the changes in the level of nonspecific natural resistance, indicators of the biochemical composition of blood, the intensity of growth of piglets grown in different microclimates. Two ...
  • Nutritional characterization and the antioxidant properties of sweet orange and red grapefruit peels 
    Vlaicu, Petru-Alexandru; Panaite, Tatiana-Dumitra; Untea, Arabela-Elena; Sărăcilă, Mihaela; Olteanu, Margareta (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Sweet oranges (Citrus sinensis) and red grapefruit (Citrus paradisi) are fruits consumed frequently in the world, being part of the human diet for decades due to high nutritional and medicinal values. These are excellent ...
  • On the usage of Tartrazine (e102) in certain food products and estimation of potential daily intake 
    Radu Rusu, Cristina-Gabriela; Pop, Ioan-Mircea (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The inclusion rate of the synthetic food dye Tartrazine E102 in 6 products from 2 categories of food products - ”Fresh, non-alcoholic and flavored beverages - sodas,” and ”Snacks and nuts with salted crust” was studied ...
  • Performance evaluation in the growing of the stellate sturgeon fry in 35 days from hatching under the circumstances of enrichening food with probiotics 
    Stroe, Maria-Desimira; Cristea, V.; Patriche, N.; Dediu, Lorena; Tenciu, Magdalena; Chioveanu, Maria-Cristina; Lăcătuș, Marilena-Florentina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The main objective of the present paper was to evaluate the influence of the commercial probiotic BetaPlus® Ultra on the growth performance of the stellate sturgeon after 35 days of hatching, but the specific objective ...
  • Preliminary research of several nutrients analyzed in different commercial portions of poultry meat 
    Costache, Marcel; Van, Ilie (2020)
    In this project, four different poultry species have been selected, for each two different commercial parts further on being included in the study: breast and thigh. The analysis included nutritive quality parameters ...
  • Quality of raw milk obtained from brown breed exploited in Vrancea county 
    Avram, P.; Nistor, Cătălin-Emilian; Avarvarei, Bogdan-Vlad; Usturoi, Alexandru; Gîlcă, Ioan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Having in view that, Brown breed have an important rate in cattle breed structure from Vrancea County, we consider that it is opportune to carry out a study concerning the seasonal variation of qualitative features of ...
  • Quality schemes - a European tool for guaranteeing the quality and safety of food products 
    Lăpușneanu, Dragoș-Mihai; Frunză, Gabriela; Vintilă, Vasile; Pop, Cecilia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Certification of quality schemes known as PDO (Protected Designation of Origin), PGI (Protected Geographical Indication) and TSG (Traditional Speciality Guaranteed) is one of the European Commission’s instrument for ...
  • Research regarding reproductive performance recorded for landrace X Yorkshire crossbreed sows used for bacon production 
    Arsinte, Rareș-Paul; Casapu, Alexandru-Andrei; Nistor, Cătălin-Emilian; Nacu, Gherasim; Hoha, Gabriel-Vasile; Păsărin, Benone (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of this study is to present the reproduction performance recorded at Landrace x Yorkshire cross bred sows exploited for bacon production in an elite unit in Denmark. We have investigated several reproductive ...
  • Research on establishing the optimal growth density of rainbow trout (Onchorhynchus Mykiss) in recirculated systems in Romania 
    Unknown author (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    This study aimed to establish the optimum population density of the basins (with a useful volume of 45 m3 / basin), in order to increase the rainbow trout (Oncorhynchus Mykiss), in the recirculated system, in correlation ...
  • Research on the appreciation of the hygienic status of the raw milk using the dosage of the catalase activity 
    Rațu, Roxana-Nicoleta; Usturoi, Marius-Giorgi; Usturoi, Alexandru; Radu Rusu, Răzvan-Mihail (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Research conducted in recent years on the hygienic quality of milk, using the main indicators determined the existence of quality grids that were used and in the present paper helping to classify milk samples to different ...
  • Research on the influence of slow-growing technology on meat production at the chicken broiler 
    Usturoi, Marius-Giorgi; Rațu, Roxana-Nicoleta; Usturoi, Alexandru; Irimia Gavrilescu, Carmen (2020-03-22)
    In the last period, the poultry meat from other breeding systems than the industrial ones is increasingly being sought, which is why poultry farmers have used new hybrids and / or breeding technologies to meet this desire. ...
  • Research on the qualitative parameters of the guinea fowl meat 
    Roșca, Dan-Claudiu; Jitariuc Sava, Ștefania-Elida; Teodorescu, Alina; Usturoi, Marius-Giorgi (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Nowadays, the prevention of diseases through a healthy diet for the modern society, is becoming a problem of major interest, both socially, economically and politically. In this context, the objective of the research was ...
  • Research regarding effect of monosodium glutamate on health of laboratory mice 
    Simeanu, Daniel; Radu Rusu, Cristina-Gabriela; Simeanu, Cristina; Doliș, Marius-Gheorghe; Avarvarei, Bogdan-Vlad (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Utilization of food additives represents a technique which is more and more present in modern food industry but this one doesn’t have always favourable effects on human organism but on contrary. The study carried out by ...
  • Response of addition turmeric extract (Curcuma Domestica Val) in the ration as a feed additive on the number of bateria in small intestine and performance of Kulawu Sentul chicken 
    Widjastuti, Tuti; Lovita Adriani, Abun (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Kulawu Sentul chicken is a specific one which comes from Ciamis region in West Java with grey feathers as its distinctive feature, with a variation of grey and brown yellows feathers and orderly arranged feathers on its ...
  • Results regarding the study of reproduction indexes at brown breed cow population from Vrancea County 
    Avram, P.; Nistor, Cătălin-Emilian; Gîlcă, Ioan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    On a population of 1520 Brown cows, from 15 farms located in Vrancea County were evaluated the main reproductive indicators on the basis of data from official control in farms. Were evaluated the following indicators: rank ...
  • The role of antioxidants in boar semen preservation 
    Cibotaru, Elena; Darie, G.; Pîrlog, Alisa; Plesca, Doina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of the research was to test the biologically active substance obtained by the Institute of Microbiology of the Scienсe Academy from Moldova. It was introduced in the basic medium as an additional component for boar ...
  • Some aspects regarding the storage of foodstuffs in food profile units 
    Leonte, Doina; Leonte, Corneliu (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Foods may undergo mechanical, chemical or microbiological changes in all stages of the food chain, under the action of various factors. This study follows how food is stored in a unit where food is marketed and in a unit ...
  • The structure and dynamics of commercial catches from inland waters of Romania in 2008-2018 
    Ibănescu, Daniela-Cristina; Nica, Aurelia; Popescu, Adina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Romania's hydrographic network is 843710 ha, which represents over 3.5% of the total area of the country. In this paper are presented the quantitative and qualitative structure of the commercial fish catches in the ...
  • Studies on quantitative meat productions of Kabir poultry 
    Jitariuc Sava, Ștefania-Elida; Radu Rusu, Răzvan-Mihail; Usturoi, Alexandru; Rațu, Roxana-Nicoleta; Roșca, Dan-Claudiu; Usturoi, Marius-Giorgi (2020)
    The research aimed at evaluating the quantitative production of meat (the yield at slaughter, the weight of the cut regions and the weight of the edible organs) in birds of the Kabir breed (10 males and 10 females) slaughtered ...
  • Study of traditional technological flow and physicochemical analysis on goat milk yogurt obtained into a small range unit from Iaşi county, Romania 
    Avarvarei, Bogdan-Vlad; Usturoi, Alexandru; Rațu, Roxana-Nicoleta; Nistor, Cătălin-Emilian; Zamfirescu, Eliza-Alexandra; Simeanu, Cristina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of the paper is to present the traditional technological flow utilised for goat milk yogurt obtained into a small range unit from Iaşi County, Romania and also to effectuate a physicochemical analyse for this ...