Browsing 2020 by Title

Sort by: Order: Results:

  • Lăpușneanu, Dragoș-Mihai; Frunză, Gabriela; Vintilă, Vasile; Pop, Cecilia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Certification of quality schemes known as PDO (Protected Designation of Origin), PGI (Protected Geographical Indication) and TSG (Traditional Speciality Guaranteed) is one of the European Commission’s instrument for ...
  • Arsinte, Rareș-Paul; Casapu, Alexandru-Andrei; Nistor, Cătălin-Emilian; Nacu, Gherasim; Hoha, Gabriel-Vasile; Păsărin, Benone (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of this study is to present the reproduction performance recorded at Landrace x Yorkshire cross bred sows exploited for bacon production in an elite unit in Denmark. We have investigated several reproductive ...
  • Unknown author (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    This study aimed to establish the optimum population density of the basins (with a useful volume of 45 m3 / basin), in order to increase the rainbow trout (Oncorhynchus Mykiss), in the recirculated system, in correlation ...
  • Rațu, Roxana-Nicoleta; Usturoi, Marius-Giorgi; Usturoi, Alexandru; Radu Rusu, Răzvan-Mihail (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Research conducted in recent years on the hygienic quality of milk, using the main indicators determined the existence of quality grids that were used and in the present paper helping to classify milk samples to different ...
  • Usturoi, Marius-Giorgi; Rațu, Roxana-Nicoleta; Usturoi, Alexandru; Irimia Gavrilescu, Carmen (2020-03-22)
    In the last period, the poultry meat from other breeding systems than the industrial ones is increasingly being sought, which is why poultry farmers have used new hybrids and / or breeding technologies to meet this desire. ...
  • Roșca, Dan-Claudiu; Jitariuc Sava, Ștefania-Elida; Teodorescu, Alina; Usturoi, Marius-Giorgi (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Nowadays, the prevention of diseases through a healthy diet for the modern society, is becoming a problem of major interest, both socially, economically and politically. In this context, the objective of the research was ...
  • Simeanu, Daniel; Radu Rusu, Cristina-Gabriela; Simeanu, Cristina; Doliș, Marius-Gheorghe; Avarvarei, Bogdan-Vlad (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Utilization of food additives represents a technique which is more and more present in modern food industry but this one doesn’t have always favourable effects on human organism but on contrary. The study carried out by ...
  • Widjastuti, Tuti; Lovita Adriani, Abun (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Kulawu Sentul chicken is a specific one which comes from Ciamis region in West Java with grey feathers as its distinctive feature, with a variation of grey and brown yellows feathers and orderly arranged feathers on its ...
  • Avram, P.; Nistor, Cătălin-Emilian; Gîlcă, Ioan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    On a population of 1520 Brown cows, from 15 farms located in Vrancea County were evaluated the main reproductive indicators on the basis of data from official control in farms. Were evaluated the following indicators: rank ...
  • Cibotaru, Elena; Darie, G.; Pîrlog, Alisa; Plesca, Doina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of the research was to test the biologically active substance obtained by the Institute of Microbiology of the Scienсe Academy from Moldova. It was introduced in the basic medium as an additional component for boar ...
  • Leonte, Doina; Leonte, Corneliu (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Foods may undergo mechanical, chemical or microbiological changes in all stages of the food chain, under the action of various factors. This study follows how food is stored in a unit where food is marketed and in a unit ...
  • Ibănescu, Daniela-Cristina; Nica, Aurelia; Popescu, Adina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Romania's hydrographic network is 843710 ha, which represents over 3.5% of the total area of the country. In this paper are presented the quantitative and qualitative structure of the commercial fish catches in the ...
  • Jitariuc Sava, Ștefania-Elida; Radu Rusu, Răzvan-Mihail; Usturoi, Alexandru; Rațu, Roxana-Nicoleta; Roșca, Dan-Claudiu; Usturoi, Marius-Giorgi (2020)
    The research aimed at evaluating the quantitative production of meat (the yield at slaughter, the weight of the cut regions and the weight of the edible organs) in birds of the Kabir breed (10 males and 10 females) slaughtered ...
  • Avarvarei, Bogdan-Vlad; Usturoi, Alexandru; Rațu, Roxana-Nicoleta; Nistor, Cătălin-Emilian; Zamfirescu, Eliza-Alexandra; Simeanu, Cristina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of the paper is to present the traditional technological flow utilised for goat milk yogurt obtained into a small range unit from Iaşi County, Romania and also to effectuate a physicochemical analyse for this ...
  • Ivancia, Mihaela; Nacu, Gherasim; Rațu, Roxana-Nicoleta (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Achieving higher production of high quality milk and meat with lower costs depends on the characteristics, characteristics and characteristics of the animals exploited. Therefore, the level of animal production depends ...
  • Frunză, Gabriela; Pop, Cecilia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The study aimed a comparative analysis of the nutritional quality of the refrigerated beef hamburgers by determining the gross chemical composition (the content in lipids, water, salt, ash and proteins, including the ...
  • Spulber, Mălina-Carina; Gîlcă, Ioan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    At the World Championship for young dressage horses, year 2018, for the age of 5 years, participated 13 different breeds, belonging to traditional breeds and sport breeds. For this research we examine all 5 year old ...
  • Doliș, Marius-Gheorghe (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    In order to assess how efficient is the use of Mulberry leaf by the Bombyx mori Băneasa Super larvae hybrid, some determinations were made regarding the nutritional value and digestibility of the worm leaf administered as ...
  • Prithwiraj, Jha (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Growth performance of gold fish Carassius auratus (L.) produced in tanks of different size and treated under different management regimes were compared. Tanks of two different size and make were used (concrete; capacity: ...
  • Nistor, Cătălin-Emilian; Vărzaru, Iulia; Usturoi, Alexandru; Hoha, Gabriel-Vasile; Păsărin, Benone (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The research was carried out on a batch of 50 specimens of brook trout, the fish coming from a salmonid exploatation from Suceava County. The studied trout’s were sacrificed, measured and then samples (lateral muscles) ...