We investigated the quality indices of the phytomass from chickpea, Cicer arietinum, the local cultivar ‘Ichel’, grown in monoculture in an experimental field of the National Botanical Garden (Institute), Chişinău, Republic ...

Seed production is undoubtedly of particular importance for the overseeding or reseeding of permanent grasslands and the establishment of temporary meadows, by providing the necessary seed material. The research conducted ...

Approaching the ecological agriculture topic in the context of European Policies to accelerate the conversion to those policies is an interdisciplinary challenge. The motivation to develop this subject is based on the ...

Inadequate production practices are widely used in aquaculture management, causing excessive water and energy usage, as well as ecological damage. New approaches to sustainable aquaculture attempt to increase production ...

Land degradation through erosion processes is probably the most restrictive issue regarding the sustainable agricultural use of land resources in contemporary Romania. The socio-economic changes that occurred in Romanian ...

Polymers are of great interest in areas such as agriculture, medicine and pharmacy, the food and cosmetic industries, and the chemical and construction industries. However, many polymers are nonbiodegradable and are not ...

Environmental contamination, weather anomalies, nutrient imbalance, drought as well as long-term cultivation of multiannual crops are factors that condition intensive soil depletion. Considerable losses in plant productivity ...

Volatile oils extracted from various species of aromatic and medicinal plants establish a certain category of raw materials of high interest both in food industry and in cosmetics or perfumery. The chemical compounds from ...

The aim of this research was to isolating and selection soil yeast strains from the indigenous flora of Iasi vineyard. In the research activity, were chosen four grape varieties Fetească Neagră, Fetească Albă, Busuioacă ...