2. Articole Lucrări Științifice Universitatea de Ştiinţele Vieţii "Ion Ionescu de la Brad" din Iaşi / Articles of "Scientific Papers" Iași University of Life Sciences (IULS): Recent submissions

  • Guriță, Ana-Andreea; Bucur, Daniel; Ciocinta, Ramona-Carla; Iacob, Ana-Maria (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    This study is intended to review the geomorphological basin Bahluiet for determining the height and slope exposure. This stage is important in terms of erosion and methods to combat them. Studies on problems of soil erosion ...
  • Surmei Balan, Gabriela; Vîntu, Vasile; Samuil, Costel; Stavarache, Mihai (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    Biological nitrogen fixation is one of the most important biochemical reaction for life on earth. This paper presents the influence of the simple mixtures of perennial grasses and legumes and of the fertilization on dry ...
  • Stavarache, Mihai; Vîntu, Vasile; Samuil, Costel; Muntianu, Iulian; Albu, Aida; Tarcău, Doina; Popovici, Constantin-Iulian; Ciobanu, Ciprian (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    In a bifactorial experience, during March-October 2010, at the Research Station Ezăreni from Iasi, we studied alfalfa in the first year of vegetation, analizing the effect of seed inoculation with symbiotic bacteria ...
  • Tarcău, Doina; Cucu Man, Simona-Maria; Stavarache, Mihai; Samuil, Costel; Vîntu, Vasile (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    The study aimed to assess the quality of forages obtained from a permanent grassland of Dorna Depression (Romania) under the influence of organic versus mineral fertilization. The experiences were monofactorial in three ...
  • Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    Grapevine fanleaf virus (GFLV) is one of the most severe virus diseases in vineyards worldwide. It causes extensive leaf yellowing, stem and leaf deformation, reduced fruit quality, substantial crop loss and shortened ...
  • Antonescu, Marius-Cornel; Robu, Teodor; Tălmaciu, Mihai; Antonescu, Cristina; Zaharia, Marius-Sorin (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    In this paper we propose to determine the number of tubers / nest from three potato varieties grown in organic conditions Bivolari micro area, village Trifesti The experience was located within Agricole Society Trifesti ...
  • Leah, Tamara (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    As a result of large-scale soil research in Central part of Republic Moldova was established that chernozems stagnic are spread on the uniform horizontal surfaces of the river Răut basin or on the inconsistent interfluvial ...
  • Nechita, Ancuța; Cotea, Valeriu V.; Niculaua, Marius; Nechita, Bogdan; Colibaba, Lucia-Cintia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    Due to their biologically active properties, polyphenols convert waste into attractive sources for the medical and pharmaceutical products, their traditional management being varied towards other technological processes. ...
  • Robu, Teodor; Zaharia, Marius-Sorin; Oniscu, Corneliu; Axinte, Mihail; Țibulcă Ghițău, Carmen-Simona; Andrieș, Iuliana (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    An experience in farm Ezăreni-Iasi organized in 2008-2011, on cambic chernozem soil, we studied the effect of biostymulators concentration (BCO - 4 DMA, BCO - 2 K; BCO - 2 K + acetate Zn) in three concentrations applied ...
  • Vidican, Roxana; Pintea, Iancu; Rotar, Ioan; Păcurar, Florin; Sandor, Valentina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    In the context of global climate change and the different scenarios developed in this direction, quantifying soil respiration becomes an issue of major interest for both researchers and farmers. The objective of this study ...
  • Rotar, Ioan; Păcurar, Florin; Bogdan, Anca; Vidican, Roxana (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    The semi-natural grasslands in Apuseni Mountains are particularly important for the sustainable development of this region. The future development strategies must take into consideration the conservation of grassland plant ...
  • Axinte, Mihail; Robu, Teodor; Oniscu, Corneliu; Zaharia, Marius-Sorin; Andrieș, Iuliana; Țibulcă Ghițău, Carmen-Simona; Mogîrzan, Aglaia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    In the ecological conditions on the farm Ezăreni-Iaşi was organized research regarding the effect of some biodegradable biostymulators at concentrations of 50 ppm, 25 ppm and 12.5 ppm in the period 2008-2011. The treatments ...
  • Tudose, Mihaela-Brîndușa; Clipa, Flavian (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    The main objective of this study is to analyse the evolution of the financing process of firms with farming and/or raising livestock activities. Secondly, the paper analyses the evolution of indebtedness and measures its ...
  • Zepa Coradini, Cristina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    The purpose of that study was to identify the differences existent among the main characteristics of marigolds seeds (the length, the width, the thickness, MMB) that appertained to 12 local populations from four districts ...
  • Okros, Adalbert; Mihuț, Casiana; Niță, Lucian-Dumitru; Duma Copcea, Anișoara; Boldea, Marius (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    In order to reach the aim of this paper, we established the following objectives that we researched in the field and in the laboratory: identification of the soils and of soil units and land units morphological, physical ...
  • Okros, Adalbert; Niță, Simona; Mihuț, Casiana; Niță, Lucian-Dumitru; Duma Copcea, Anișoara; Boldea, Marius (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    Beba Veche is a locality in Timiş County. Its coordinates in what latitude is concerned are 46° 7' 60 north, 20° 19' east. It lies 81 m above sea level. It is the most western locality in Romania, situated at the border ...
  • Muntean, Delia; Munteanu, Neculai; Andrieș, Iuliana (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    The research was based on morphological and physiological characterization of a range of eight hybrids of ornamental cabbage, as forms of cabbage leaves (Brassica oleracea var. Acephala DC). The research was conducted in ...
  • Muntean, Delia; Munteanu, Neculai; Ciurușniuc, Ana-Maria (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    The research was based on morphological and physiological characterization of a range of eight hybrids of ornamental cabbage, as forms of cabbage leaves (Brassica oleracea var. Acephala DC). The research was conducted in ...
  • Lăcureanu, Florin-Gabriel; Cotea, Valeriu V.; Colibaba, Lucia-Cintia; Niculaua, Marius (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    The volatile aromas that are lost during the must's fermentation into wine represent a department that is not very much analysed. The capturing and analysing of the volatile compounds that are trapped in the CO2 flow ...
  • Colibaba, Lucia-Cintia; Cotea, Valeriu V.; Niculaua, Marius; Nechita, Bogdan; Tudose Sandu Ville, Ștefan; Lăcureanu, Florin-Gabriel (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    The volatile aromas that are lost during the must's fermentation into wine represent a department that is not very much analysed. The capturing and analysing of the volatile compounds that are trapped in the CO2 flow ...