2. Articole Lucrări Științifice Universitatea de Ştiinţele Vieţii "Ion Ionescu de la Brad" din Iaşi / Articles of "Scientific Papers" Iași University of Life Sciences (IULS): Recent submissions

  • Processing of experimental data derived from pumping the perfect wells in complex aquifers 
    Chiorescu, Esmeralda; Ilaș, Ioan; Jităreanu, Sergiu; Guriță, Ana-Andreea (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    In this paper, the correct interpretation of experimental data derived from pumping the perfect wells in complex aquifers was drawn up a mathematical model of computing and automatic data processing which is facilitated ...
  • The analysis of soil properties and quality in Jijia’s upper basin 
    Borleanu Movilă, Andreea; Vasiliniuc, Ionuț (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    The study of soil properties, according to the distribution of soilscapes and of soil forming factors and processes, is essential for the modern spatial analysis of the soil cover and for its integration in the soil mapping ...
  • Research on the composition of macroelements, microelements and heavy metals of some wild bilberry (Vaccinium myrtillus L.) calluses obtained by in vitro cultures 
    Veres Bolda, Vanda; Botău, Dorica (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    Calluses derived from 3 different bilberry populations from Romania were analyzed for macroelements, microelements and heavy metals content using atomic absorption spectrophotometry (AAS). The calluses used in this study ...
  • A genetic linkage map for white lupin (Lupinus albus L.) 
    Simioniuc, Dănuț-Petru; Burlacu Arsene, Mădălina-Cristina; Simioniuc, Violeta; Lipșa, Florin-Daniel (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    We report about the constructing of the linkage map of white lupin (Lupinus albus L.). For constructing of this map only RAPD markers were used. Sixty arbitrary primers (10-meres) from firma Roth (Germany) were used for ...
  • Cytogenetic effects induced by potassium ferricyanide on mitotic division at Cucumis sativus L. 
    Pădureanu, Silvica (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    The paper presents the influence of potassium ferricyanide on the cellular division at Cucumis sativus. The treatments with potassium ferricyanide was used in three concentrations: 0,5%, 0,25%, 0,1% and the time of action ...
  • Morphological characterization and the germinating potential of Coronilla varia L. pollen 
    Pădureanu, Silvica (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    This scientific paper presented the morphological characterization and characteristics of pollen germination process in Coronilla varia L. For morphological characterization have made references on the form, ornamentation ...
  • Evaluation of romanian maize local landraces for increasing the efficiency of their use in breeding programs 
    Murariu, Marius; Murariu, Danela; Plăcintă, Domnica-Daniela; Leonte, Constantin; Simioniuc, Dănuț-Petru; Leahu, Ana; Avramiuc, Marcel (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    At present there can be noticed a main interest of plant genetic resources users for accessing information related to characterization and evaluation descriptors. Maize genetic resources represented by local populations ...
  • Research on the eco - physiological reaction of some vine varieties during the 2011 growing season in the Copou, Iasi area 
    Marta, Alina-Elena; Jităreanu, Carmenica-Doina; Slabu, Cristina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    Extreme weather events adversely affect the normal growth cycle of crops and productivity of agricultural systems. Recent research shows that the vine production efficiency could be reduced by abiotic stress represented ...
  • Researches on resistance some sunflower hybrids to the artificial infection with Sclerotinia sclerotiorum 
    Lazăr Nechita, Adriana; Lupu, Elena-Ancuța; Leonte, Constantin (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    Among the main diseases that cause significant production (quantitative and qualitative), decreases in sunflower, the white rot (white rot, white mould) is frequently met. It is also know as wet rot (cottony soft rot, ...
  • Determination of heavy metals in several species of wild mushrooms and their influence on peroxidase activity 
    Georgescu, Andreea-Antonia; Busuioc, Gabriela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    The heavy metals (Zn, Fe) content of some wild mushrooms (Amanita caesarea, Rusulla virescens, Rusulla cyanoxantha, Rusulla vesca, Rusulla alutacea, Rusulla foetens, Lepiota procera, Lepiota excoriata, Armillaria ...
  • Experimental results concerning the behaviour of some rye cultivars and lines created at S.C.D.A. Suceava 
    Drobotă, Constantin (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    In the period 2007-2009, at S.C.D.A. Suceava there have been tested more winter cultivars and lines, from which a part of them are presented in this paper. After the three years of testing we determined that most of the ...
  • The physiology of glutamic acid 
    Dinu, Ciprian-Adrian; Moraru, Dan; Paraschiv, Luminița-Nicoleta (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2011)
    Glutamic acid (abbreviated as Glu or E) is a non-essential amino acid, whose salt is known as glutamate (also known as sodium glutamate, monosodium glutamate, Natrium Glutaminat, E 621). Human excessive consumption of ...
  • The importance of traceability in the beer brewing process within the brewing microproduction workshop 
    Veleșcu, Ionuț-Dumitru; Gorescu, Georgiana; Talpă, Sandu; Rațu, Roxana-Nicoleta; Arsenoaia, Vlad-Nicolae; Postolache, Alina-Narcisa; Cârlescu, Petru-Marian (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    Transparency in identifying the origin of food is a necessity. After a number of recalls and incidents related to food insecurity around the world, consumer awareness of food security issues has increased. In this scenario, ...
  • Studies on the physical changes of vegetables subjected to drying 
    Talpă, Sandu; Rațu, Roxana-Nicoleta; Veleșcu, Ionuț-Dumitru; Cârlescu, Petru-Marian (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    Vegetables are of significant importance in human nutrition, containing beneficial micro and macro elements for the daily diet. Vegetables are important sources of vitamins, proteins, carbohydrates and mineral salts. ...
  • Contributions to the optimization of the eco-conditionality system in direct payments for romanian farmers in the period 2021-2027 
    Coadă Nenciu, Daniela; Ungureanu, George; Ferțu, Cristinel; Bucur, Daniel (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    The paper proposes to conduct a study on the optimal use of the CAP's "eco-conditionality" instrument in the context of the revision of the normative framework and procedures regarding the schemes and support measures for ...
  • Quality analysis of some assortments of milk chocolate and white chocolate sold in Romania 
    Frunză, Gabriela (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    The study consisted in the comparative assessment of the quality of some varieties of milk chocolate and white chocolate sold in Romania, following their sensory, chemical (including energy value), economic and ...
  • Cutting, deboning and selection of game meat for traditional specialties 
    Ciobanu, Marius-Mihai; Manoliu, Diana-Remina; Munteanu, Mugurel; Tîrziu, Daniel-Dumitrel; Boișteanu, Paul-Corneliu (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    The low consumption of game meat is directly related to the insufficient exploration of data on game meat processing and handling. Taking into account these considerations as well as the fact that in the practice of the ...
  • The perception and attitude of mountain producers towards the optional quality label "Montan Product" 
    Șumovschi, Dan-Constantin; Apetrei, Manuela; Moraru, Radu-Adrian (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    In the general acceptance of the mountain area, it is defined as an area with severe natural constraints, which includes over 30% of Romania's territory. Mountain agriculture is mainly carried out in small farms with low ...
  • Comparative study between abc method and the traditional method of calculating the production cost 
    Boicu, Bianca-Elena; Tudoran, Alexandru; Ignat, Gabriela; Costuleanu, Carmen-Luiza (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    This article aims to highlight how to calculate production cost using the Activity- Based Costing method (ABC), but also the traditional calculation method, to determine their advantages and disadvantages. These two ...
  • Innovation audit as an innovative management technique in the agricultural field in seed companies 
    Baciu, Mădălina-Andreea; Brezuleanu, Stejărel (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    The agri-food sector has become a competitive one on the market in our country, characterized by dynamism, innovation and sustainability; in this case, seed companies are the most vocal and innovative in this field. In ...