Abstract:
The consumption of fresh and preserved fruits has a vital importance
for the human healh and nourishment.
Romania has favourable conditions for fruit-production, disposing of :
fertil soils an adequate climate for fruit-growing, a reduced soil polution
comparing to western European countries, a cheaper manpower and
tradition in fruit-growing and fruit industrialization.
The authors propose to elaborate a strategic marketing plan aiming
the supply with fruits of Iaşi city market, in conditions of economic efficiency,
in view to satisfy the consumption needs of the local population.
The case of study was realized at S.C.D.P. Iaşi.