The study of a tomato assortment with multi-use (food, medicinal and ornamental)

Popovici, C.P.; Chelariu, Elena-Liliana

dc.contributor.author	Popovici, C.P.
dc.contributor.author	Chelariu, Elena-Liliana
dc.date.accessioned	2022-03-02T07:36:33Z
dc.date.available	2022-03-02T07:36:33Z
dc.date.issued	2016
dc.identifier.citation	Popovici P. C., Elena Liliana Chelariu. 2016. "The study of a tomato assortment with multi-use (food, medicinal and ornamental)". Lucrări Știinţifice USAMV – Iași Seria Horticultură, 59(2) : 99-106.
dc.identifier.issn	2069-8275
dc.identifier.uri	https://repository.iuls.ro/xmlui/handle/20.500.12811/2142
dc.description.abstract	The study was conducted in Bacau County, Podiş Farm, during 2015 - 2016, under open field conditions. The fruits stood out by (were noted for) the content of the anthocyanin type antioxidants (Indigo™ ‘Apple’, Indigo™ ‘Blue Beauty’, Indigo™ ‘Blue Berries’), the excellent taste of all the cultivars and the aesthetic appearance: indigo and red: Indigo™ ‘Apple’, Indigo™ ‘Blue Berries’, indigo, red and pink: Indigo™ ‘Blue Beauty’, indigo, yellow and red: Lucid Gem, indigo and yellow: Indigo "Blue Gold’, Indigo ‘Goldberries’, Indigo™ ‘Sun’ F1	en_US
dc.language.iso	en	en_US
dc.publisher	“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași	en_US
dc.subject	tomato	en_US
dc.subject	open field	en_US
dc.subject	multiple use	en_US
dc.subject	tomate	en_US
dc.subject	câmp	en_US
dc.subject	utilizare multiplă	en_US
dc.title	The study of a tomato assortment with multi-use (food, medicinal and ornamental)	en_US
dc.title.alternative	Studiul unui sortiment de tomate cu multiple utilizări (alimentare, medicinale şi ornamentale)	en_US
dc.type	Article	en_US
dc.author.affiliation	P. C. Popovici, E. L. Chelariu, University of Agricultural Sciences and Veterinary Medicine Iasi, Romania
dc.publicationName	Lucrări Știinţifice USAMV – Iași Seria Horticultură
dc.volume	59
dc.issue	2
dc.publicationDate	2016
dc.startingPage	99
dc.endingPage	106