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Proper nutrition component of prevention measures orodental

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dc.contributor.author Vasiliu, Mihaela-Păpușa
dc.contributor.author Tomița, Daniela-Ivona
dc.contributor.author Sachelarie, Liliana
dc.contributor.author Shardi, Manahedji Ardeshir
dc.contributor.author Covalciuc, Ecaterina
dc.contributor.author Fuioagă, Codrin-Paul
dc.contributor.author Stadoleanu, Carmen
dc.date.accessioned 2022-01-05T08:05:48Z
dc.date.available 2022-01-05T08:05:48Z
dc.date.issued 2016
dc.identifier.citation Vasiliu Mihaela Papusa, Daniela Ivona Tomita, Liliana Sachelarie, Ardeshir Manahedji Shardi, Ecaterina Covalciuc, C. P. Fuioaga, Carmen satdoleanu. 2016. "Proper nutrition component of prevention measures orodental". Lucrări Știinţifice USAMV – Iași Seria Horticultură, 59(1) : 17-22.
dc.identifier.issn 2069-8275
dc.identifier.uri https://repository.iuls.ro/xmlui/handle/20.500.12811/2025
dc.description.abstract There is a close relationship between nutrition and Orodental health because the foods they consume population, not only have an effect on overall health, but also on oral health . According to WHO, oral health is the absence of dental diseases and chronic facial pain, oropharyngeal cancer, inflammation oral, birth defects (cleft lip, cleft palate like), gum disease, tooth decay and tooth loss, and other diseases that affect the oral. Consummate come into contact with food and periodontal bacteria in the mouth and in the absence of brushing your teeth plaque accumulates. A rich diet in vitamins and minerals represented by fruit or vegetables can prevent gingivitis. For our study we used a series of questionnaires on a sample of 47 patients , aged 25-54 years , in order to relieve daily food intake , the proportion of food with beneficial effect on oro - dental health, and assess the state of oral hygiene. en_US
dc.language.iso en en_US
dc.publisher “Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași en_US
dc.subject prevention orodental en_US
dc.subject dental hygiene en_US
dc.subject gingivitis en_US
dc.subject oral health en_US
dc.subject vegetables en_US
dc.subject fruits en_US
dc.subject prevenţie oro-dentară en_US
dc.subject igiena dentară en_US
dc.subject gingivita en_US
dc.subject sănătatea orală en_US
dc.subject legume en_US
dc.subject fructe en_US
dc.title Proper nutrition component of prevention measures orodental en_US
dc.title.alternative Alimentaţia corectă component a măsurilor de profilaxie oro-dentară en_US
dc.type Article en_US
dc.author.affiliation M. P. Vasiliu, D. I. Tomita, L. Sachelarie, A. M. Shardi, E. Covalciuc, C. P. Fuioaga, C. Stadoleanu, „Apollonia“ University, Faculty of Dental Medicine, Iaşi, România
dc.publicationName Lucrări Știinţifice USAMV – Iași Seria Horticultură
dc.volume 59
dc.issue 1
dc.publicationDate 2016
dc.startingPage 17
dc.endingPage 22


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