ALSERepository of Iași University of Life Sciences, ROMANIA

Browsing Facultatea de Horticultura / Faculty of Horticulture by Subject "wine stability"

Browsing Facultatea de Horticultura / Faculty of Horticulture by Subject "wine stability"

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  • Reducing SO2 content in wine by combining High Pressure and glutathione addition 
    Christofi, Stefania; Katsaros, George; Mallouchos, Athanasios; Cotea, Valeriu V.; Kallithraka, Stamatina (International Viticulture and Oenology Society, 2021-03-09)
    The aim of this work was to examine the potential of High Pressure (HP) technology as an alternative technique to SO2 addition for red wine preservation. It focused on producing wines with reduced added SO2 and the ...