Ghendov Moșanu, Aliona; Sturza, Rodica; Opriș, Ocsana; Lung, Ildiko; Popescu, Liliana; Popovici, Violina; Soran, Maria-Loredana; Patraș, Antoanela
(Springer, 2019)
The aim of this study was to evaluate the physico-chemical, microbiological, sensory properties and antioxidant activity of the functional cream cheese prepared with lipophilic extracts of sea buckthorn (Hippophae rhamnoides ...