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Effects of GA3 and ABA on the germination of dormant oat seeds

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dc.contributor.author Ge, J.
dc.contributor.author Hu, Y.
dc.contributor.author Ren, C.
dc.contributor.author Guo, L.
dc.contributor.author Wang, C.
dc.contributor.author Sun, W.
dc.contributor.author Shahrajabian, M.H.
dc.date.accessioned 2021-04-16T11:01:43Z
dc.date.available 2021-04-16T11:01:43Z
dc.date.issued 2019-07-17
dc.identifier.citation Ge, J., Y. Hu, C. Ren, L. Guo, C. Wang, W. Sun, M.H. Shahrajabian. 2018. ”Effects of GA3 and ABA on the germination of dormant oat seeds”. Cercetări Agronomice în Moldova 51 (3): 25-41. DOI: 10.2478/cerce-2018-0023. en_US
dc.identifier.uri https://repository.iuls.ro/xmlui/handle/20.500.12811/853
dc.description.abstract Oat seed with dormancy characteristics, which can germinate after one season or one year, are used to build and maintain vegetation to protect soils from been damaged by desertification in Northern China. The aim of this study was to estimate the effects of endogenous and exogenous GA3 and ABA on oat seed (var. Baiyan 7) germination. The results showed that seeds without peel hull had lower endogenous ABA content and the ratio of ABA/GA3 than seeds with peel hull. The best GA3 treatment duration for milky ripe, wax ripe, full ripe seeds were 60 min or 120 min, 60 min and 30 min, respectively. Seed germination rate, germination potential and germination index increased before they declined with the increasing of GA3 concentrations. The best GA3 concentration treatment was 100 mg/l, while the turning point was 200 mg/l. The dormancy rate of low temperature storage seeds were higher than those of room temperature storage seeds at each storage time, and both decreased with the increase of the storage time. For the seeds which were new or stored for 1-2 months, the germination rates were enhanced significantly by exogenous GA3. For the seeds that had been stored for over three months, GA3 treatment had no effect on germination rate. Germination rate decreased with the increase of ABA concentrations. The most inhibitive effect, which leaded to a seed germination reduction by 37.7% and 4.0%, appeared, when the concentration of ABA was 500 mg/L and 1000 mg/l, respectively. GA3 could abate the effect which ABA inhibited seed germination. en_US
dc.language.iso en en_US
dc.publisher "Ion Ionescu de la Brad" University of Agricultural Sciences and Veterinary Medicine, Iași en_US
dc.subject dormancy oats en_US
dc.subject Baiyan en_US
dc.subject germination index en_US
dc.subject germination potential en_US
dc.title Effects of GA3 and ABA on the germination of dormant oat seeds en_US
dc.type Article en_US
dc.author.affiliation J. Ge, Zhangjiakou Academy of Agricultural Sciences, Zhangjiakou City, Hebei, China
dc.author.affiliation Y. Hu, M.H. Shahrajabian, College of Agronomy and Biotechnology, China Agricultural University, Beijing, China
dc.author.affiliation C. Ren, L. Guo, C. Wang, Baicheng Academy of Agricultural Sciences, Baicheng City, Jilin, China
dc.author.affiliation W. Sun, M.H. Shahrajabian, Biotechonoly Research Institute, Chinese Academy of Agricultural Science, Beijing, China
dc.author.affiliation W. Sun, M.H. Shahrajabian, Nitrogen Fixation Laboratory, Qi Institute, Chuangye Country, Jiaxing, Zhejiang, China
dc.publicationName Cercetări Agronomice în Moldova
dc.volume 51
dc.issue 3
dc.publicationDate 2018
dc.startingPage 25
dc.endingPage 41
dc.identifier.eissn 2067-1865
dc.identifier.doi 10.2478/cerce-2018-0023


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