2. Articole Lucrări Științifice Universitatea de Ştiinţele Vieţii "Ion Ionescu de la Brad" din Iaşi / Articles of "Scientific Papers" Iași University of Life Sciences (IULS): Recent submissions

  • Influence of some bio-stimulators on obtaining of seedlings at Lavandula angustifolia 
    Neagu, Cristina-Florina; Chelariu, Elena-Liliana; Apostol, Maria; Bernardis, Roberto-Renato; Draghia, Lucia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    In the current paper are presented the results regarding influence of treatments with gibberellins GA3 and Razorminon germination of seeds at species Lavandula angustifolia. Research took place in glasshouse ...
  • Influence of some factors on multiplication of ornamental species Passiflora coerulea and Passiflora quadranqularis 
    Chelariu, Elena-Liliana; Draghia, Lucia; Apostol, Maria; Manache, Elena-Diana; Amișculesei, Petronica (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    In the current paper are presented the results of a research regarding the influence of cuttings’ type, substrate and treatments on cuttings rooting at floral species Passiflora coeruleaandPassiflora quadranqularis. ...
  • Study regarding the use of mulberry leaves by Bombyx mori –Triumf hybrid 
    Doliș, Marius-Gheorghe; Rațu, Roxana-Nicoleta; Diniță, Georgeta (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    In order to assess how efficient is the use of mulberry leaf by the Bombyx mori Triumf larvae hybrid, some determinations were made regarding the nutritional value and digestibility of the worm leaf ...
  • Research on the fauna of Carabidae (Coleoptera, Carabidae) of some plum orchards in Eastern Romania 
    Tălmaciu, Nela; Tălmaciu, Mihai; Herea, Monica; Diaconică Mocanu, Ionela-Ecaterina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    The research ware made for three years, 2012-2015 in two plum plantations in Iasi, beloning to the Teaching Station Vasile Adamachi stationary located in Iasi at Rivers timpuriu and Stanley variety. For the gathering of ...
  • Researches regarding the use as a biomass of the branches resulting from orchard pruning of different species of trees 
    Dumitrachi, Emanuel-Petru; Corduneanu, Oana-Raluca; Băetu, Marius; Cârlescu, Petru-Marian; Țenu, Ioan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Biomass is the most abundant renewable resource on the planet. This includes absolutely all the organic material produced by the metabolic processes of living organisms. Biomass can be used in the form of solid or ...
  • The dynamics of the occurrence and evolution of the attack of some pathogenic agents on melons in the pedoclimatic conditions of the North - Eastern Bărăgan in 2016 
    Velichi, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    The purpose of this study was following up the dynamics of the occurrence and evolution of the attack of some pathogens on melons, as well as identifying the cultivars most resistant to the attack of the specific pathogenic ...
  • Researches regarding the use as a biomass of vines residues resulting from the dormant pruning 
    Dumitrachi, Emanuel-Petru; Corduneanu, Oana-Raluca; Băetu, Marius; Cârlescu, Petru-Marian; Țenu, Ioan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    At the global level, biomass is considered one of the main forms of renewable energy, as it ensures the conservation of the sun's energy in chemical form, being one of the most popular and universal resources ...
  • New means of combating phytophthora infestans and alternaria solani fungi in potato crop 
    Panuța, Sergiu; Croitoru, Nicolaie; Lăcătușu Bodescu, Oana-Maria (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    Potato growing technology, along with agro-technical methods, well known and appreciated, includes a lot of new items. Permanent is performed adding new varieties possessing diverse resistance to pests and diseases, ...
  • Influence of enzymes treatment on the quality of Sauvignon blanc wines 
    Scutarașu, Elena-Cristina; Luchian, Camelia-Elena; Colibaba, Lucia-Cintia; Cotea, Valeriu V.; Călin, Ioana; Andrieș, Mitică-Tiberiu; Cimpoi, Vlăduț-Ion (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Enzyme preparations are currently used in modern wine technology for diverse biotransformation reactions from pre-fermentation to fermentation, post-fermentation and wine aging stage. Industrial enzymes ...
  • The influence of PDA, CMA, TA and V8 culture media on the development of Phytophthora infestans de bary. and Phytophthora parasitica dast. 
    Iacob, Cătălina-Ioana; Bălău, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    The aim of the study was to learn the influence of culture media on two species of Phytophthora. The development and colony appearance was observed for ten days and the number of spores for ten weeks. In order to achieve ...
  • Influence of sulphur dioxide and dimethyl dicarbonate on white wines quality 
    Călin, Ioana; Cotea, Valeriu V.; Luchian, Camelia-Elena; Colibaba, Lucia-Cintia; Zamfir, Cătălin-Ioan; Scutarașu, Elena-Cristina; Cimpoi, Vlăduț-Ion (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Beinga complex system in continuousevolution, wine needs different stabilization and conditioning treatments.Sulphur dioxide and dimethyl dicarbonate areone of the most used in winemaking because they ...
  • Evaluation of some wheat varieties behavior to infection with Tilletia caries (D.C.) tul. 
    Bălău, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    Common bunt caused by Tilletia genus species (T. caries and T. foetida) is one of the most damaging diseases of wheat. Recent climate change led to a series of changes in the lifecycle of pathogens, with repercussions on ...
  • Influence of corbohydrate content on grafting in table grape varieties Gelu and Paula 
    Cimpoi, Vlăduț-Ion; Rotaru, Liliana; Colibaba, Lucia-Cintia; Călin, Ioana; Scutarașu, Elena-Cristina; Alexandru, Lulu-Cătălin (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    The factors that determine the formation of the callus at the grafting point, respectively the percentage of vines capable of being planted in the nursery, are of genetic, technological and ...
  • Molecular and serological detection of cucumber mosaic virus in pepper growing areas in Isparta province, Turkey 
    Çulal-Kiliç, Handan; Yardimci, Nejla (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    The aim of the study was to investigate serological and molecula detection of Cucumber mosaic virus (CMV) in pepper growing areas in Isparta province, Turkey. During surveys conducted in 2013- 2014 growing season, ...
  • Researches on the efficiency of some fungicides in mustard alternaria black spot control 
    Gruia, Liviu; Zală, Cristinel-Relu; Cristea, Stelica (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    Mustard (Brassica alba L) is cropped in Romania for its seeds used in food industry. Researches followed the determination of the efficiency of some fungicides (Caramba Turbo SL, Pictor SC and Matiz EW) in alternaria ...
  • Analysis of the soil parameters in the context of sunflower infection by Orobanche cumana WALLR 
    Duca, Maria; Clapco, Steliana; Port, Angela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    The holoparasitic angiosperm plant Orobanche cumana Wallr. is one of the main constraints on sunflower production. Environmental factors (temperature, rainfall average), soil fertility and the nutrient availability are ...
  • Evaluation of diversity of segment of grapevine genetic resources in context of climate challenges 
    Savin, Gheorghe; Cornea, V.; Baca, I. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    In the paper ispresented a segmentfrom the diversity of the grapevine genetic resources accumulated in the Genofond of the Research and Practical Institute for Horticulture and Food Technologies: varieties for ...
  • Preliminary studies regarding the incidence of potato virus y in seed potatoes in Romania (for several cultivars) 
    Bădărău, Carmen-Liliana; Chiru, Sorin-Claudian; Rakosy Tican, Elena; Aurori, Adriana; Olteanu, Gheorghe; Ghinea, Adrian; Nistor, Andreea; Cioloca, Mihaela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    The farmers income is affected strongly by potato virus diseases. Potato Virus Y has become in the last years one of the most damaging pathogen of potato crop. It can cause serious reduced yield, stand loss and decrease ...
  • Influence of the culture area on two seabuckthorn (Hippophae rhamnoides) cultivars 
    Gocan, Tincuța-Marta; Andreica, Ileana; Bărbos, A.; Rozsa, Sandor; Poșta, Daniela-Sabina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Attention to the significance of conventional medicine in the field of health and herbal research are valuable. Hippophae rhamnoides has been used in Chinese and Russian medicine for several decades. ...
  • The effect of a consortium probiotic administration on a microbiota microbiological stability 
    Vamanu, Emanuel (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
    Colonic microbiota role is appreciated more and more lately. Although food and physiological problems affect the microbial community in the colon, the use of probiotics and functional foods remain the best way to improve ...