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Honey Enriched with Additives Alleviates Behavioral, Oxidative Stress, and Brain Alterations Induced by Heavy Metals and Imidacloprid in Zebrafish

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dc.contributor.author Păduraru, Emanuela
dc.contributor.author Jijie, Roxana
dc.contributor.author Simionov, Ira-Adeline
dc.contributor.author Gavrilescu, Cristina-Maria
dc.contributor.author Ilie, Tudor
dc.contributor.author Iacob, Diana
dc.contributor.author Lupitu, Andreea
dc.contributor.author Moisa, Cristian
dc.contributor.author Mureșan, Claudia
dc.contributor.author Copolovici, Lucian
dc.contributor.author Copolovici, Dana M.
dc.contributor.author Mihalache, Gabriela
dc.contributor.author Lipșa, Florin-Daniel
dc.contributor.author Solcan, Gheorghe
dc.contributor.author Daneleț, Gabriela-Alexandra
dc.contributor.author Nicoară, Mircea
dc.contributor.author Ciobîcă, Alin
dc.contributor.author Solcan, Carmen
dc.date.accessioned 2026-01-08T09:25:56Z
dc.date.available 2026-01-08T09:25:56Z
dc.date.issued 2024-10-31
dc.identifier.citation Paduraru, Emanuela, Roxana Jijie, Ira-Adeline Simionov, Cristina-Maria Gavrilescu, Tudor Ilie, Diana Iacob, Andreea Lupitu, Cristian Moisa, Claudia Muresan, Lucian Copolovici, and et al. 2024. "Honey Enriched with Additives Alleviates Behavioral, Oxidative Stress, and Brain Alterations Induced by Heavy Metals and Imidacloprid in Zebrafish" International Journal of Molecular Sciences 25, no. 21: 11730. https://doi.org/10.3390/ijms252111730 en_US
dc.identifier.uri https://www.mdpi.com/1422-0067/25/21/11730
dc.identifier.uri https://repository.iuls.ro/xmlui/handle/20.500.12811/6027
dc.description.abstract Environmental concerns have consistently been a focal point for the scientific community. Pollution is a critical ecological issue that poses significant threats to human health and agricultural production. Contamination with heavy metals and pesticides is a considerable concern, a threat to the environment, and warrants special attention. In this study, we investigated the significant issues arising from sub-chronic exposure to imidacloprid (IMI), mercury (Hg), and cadmium (Cd), either alone or in combination, using zebrafish (Danio rerio) as an animal model. Additionally, we assessed the potential protective effects of polyfloral honey enriched with natural ingredients, also called honey formulation (HF), against the combined sub-chronic toxic effects of the three contaminants. The effects of IMI (0.5 mg·L−1), Hg (15 μg·L−1), and Cd (5 μg·L−1), both individually and in combination with HF (500 mg·L−1), on zebrafish were evaluated by quantifying acetylcholinesterase (AChE) activity, lipid peroxidation (MDA), various antioxidant enzyme activities like superoxide dismutase and glutathione peroxidase (SOD and GPx), 2D locomotor activity, social behavior, histological and immunohistochemical factors, and changes in body element concentrations. Our findings revealed that all concentrations of pollutants may disrupt social behavior, diminish swimming performances (measured by total distance traveled, inactivity, and swimming speed), and elevate oxidative stress (OS) biomarkers of SOD, GPx, and MDA in zebrafish over the 21-day administration period. Fish exposed to IMI and Hg + Cd + IMI displayed severe lesions and increased GFAP (Glial fibrillary acidic protein) and S100B (S100 calcium-binding protein B) protein expression in the optic tectum and cerebellum, conclusively indicating astrocyte activation and neurotoxic effects. Furthermore, PCNA (Proliferating cell nuclear antigen) staining revealed reduced cell proliferation in the IMI-exposed group, contrasting with intensified proliferation in the Hg + Cd group. The nervous system exhibited significant damage across all studied concentrations, confirming the observed behavioral changes. Moreover, HF supplementation significantly mitigated the toxicity induced by contaminants and reduced OS. Therefore, the exposure to chemical mixtures offers a more complete picture of adverse impacts on aquatic ecosystems and the supplementation with bioactive compounds can help to reduce the toxicity induced by exposure to environmental pollutants. en_US
dc.language.iso en en_US
dc.publisher MDPI en_US
dc.rights CC BY 4.0
dc.rights.uri https://creativecommons.org/licenses/by/4.0/
dc.subject antimicrobial activity en_US
dc.subject antioxidant properties en_US
dc.subject physicochemical properties en_US
dc.subject combined exposure en_US
dc.subject honey formulation en_US
dc.subject protective effects en_US
dc.subject environmental contaminants en_US
dc.title Honey Enriched with Additives Alleviates Behavioral, Oxidative Stress, and Brain Alterations Induced by Heavy Metals and Imidacloprid in Zebrafish en_US
dc.type Article en_US
dc.author.affiliation Emanuela Paduraru, Diana Iacob, Mircea Nicoara, Doctoral School of Geosciences, Faculty of Geography and Geology, Alexandru Ioan Cuza University of Iasi, No. 20 A Carol I Avenue, 700505 Iasi, Romania;
dc.author.affiliation Roxana Jijie, Research Center on Advanced Materials and Technologies (RAMTECH), Department of Exact and Natural Sciences, Institute of Interdisciplinary Research, Alexandru Ioan Cuza University of Iasi, No. 11 Carol I Avenue, 700506 Iasi, Romania
dc.author.affiliation Ira-Adeline Simionov, Department of Food Science, Food Engineering, Biotechnologies and Aquaculture, Dunarea de Jos University of Galati, No. 47 Domnească Street, 800008 Galati, Romania;
dc.author.affiliation Ira-Adeline Simionov, REXDAN Research Infrastructure, Dunarea de Jos University of Galati, No. 98 George Cos, buc Street, 800385 Galati, Romania
dc.author.affiliation Cristina-Maria Gavrilescu, Department of Biomedical Sciences, Grigore T. Popa University of Medicine and Pharmacy, No. 16 University Street, 700115 Iasi, Romania
dc.author.affiliation Tudor Ilie, Synergy Plant Products, No. 12 Milano Street, Prejmer, 507165 Brasov, Romania
dc.author.affiliation Andreea Lupitu, Cristian Moisa, Claudia Muresan, Lucian Copolovici, Dana M. Copolovici, Faculty of Food Engineering, Tourism and Environmental Protection, Institute for Research, Development and Innovation in Technical and Natural Sciences, Aurel Vlaicu University, No. 2 Elena Dragoi Street, 310330 Arad, Romania
dc.author.affiliation Gabriela Mihalache, Integrated Center of Environmental Science Studies in the North-Eastern Development Region (CERNESIM), Department of Exact and Natural Sciences, Institute of Interdisciplinary Research, Alexandru Ioan Cuza University of Iasi, No. 11 Carol I Avenue, 700506 Iasi, Romania
dc.author.affiliation Florin Daniel Lipsa, Department of Food Technologies, Ion Ionescu de la Brad University of Life Sciences, No. 3 Mihail Sadoveanu Alley, 700490 Iasi, Romania
dc.author.affiliation Gheorghe Solcan, Gabriela-Alexandra Danelet, Carmen Solcan, Faculty of Veterinary Medicine, Ion Ionescu de la Brad University of Life Sciences, No. 8 Mihail Sadoveanu Alley, 700489 Iasi, Romania
dc.author.affiliation Mircea Nicoara 1,11 Alin Ciobica 11
dc.author.affiliation Alin Ciobica 12,13,14,
dc.author.affiliation Alin Ciobica 13
dc.author.affiliation Alin Ciobica 14,
dc.publicationName International Journal of Molecular Sciences
dc.volume 25
dc.issue 21
dc.publicationDate 2024
dc.identifier.eissn 1422-0067
dc.identifier.doi https://doi.org/10.3390/ijms252111730
dc.articlenumber 1730 en_US


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