| dc.contributor.author | Luchian, Camelia-Elena | |
| dc.contributor.author | Lungoci, Constantin | |
| dc.contributor.author | Ciolan, Mihai-Alexandru | |
| dc.contributor.author | Rîmbu, Cristina-Mihaela | |
| dc.contributor.author | Miron, Liviu-Dan | |
| dc.contributor.author | Motrescu, Iuliana | |
| dc.date.accessioned | 2025-11-17T12:32:32Z | |
| dc.date.available | 2025-11-17T12:32:32Z | |
| dc.date.issued | 2025-09-24 | |
| dc.identifier.citation | Luchian, Camelia Elena, Constantin Lungoci, Mihai-Alexandru Ciolan, Cristina-Mihaela Rimbu, Liviu Dan Miron, and Iuliana Motrescu. 2025. "Changes Induced in Seeds as a Result of Non-Thermal Plasma Treatment in Plasma Agriculture Applications" Applied Sciences 15, no. 19: 10366. https://doi.org/10.3390/app151910366 | en_US |
| dc.identifier.uri | https://www.mdpi.com/2076-3417/15/19/10366 | |
| dc.identifier.uri | https://repository.iuls.ro/xmlui/handle/20.500.12811/5927 | |
| dc.description.abstract | Non-thermal or cold plasma is an innovative agricultural technology used for the treatment of seeds, producing physicochemical and biochemical changes without thermal damage and stimulating germination and plant growth. The interaction of reactive species generated in cold plasma modifies the morphology of the seed surface, increasing porosity, producing microcracks, removing material or producing other physical changes, and chemically modifying it. The changes induced positively influence the rate, speed, and uniformity of germination, as it is believed that these changes take place as a result of activated metabolic pathways, regulated hormone balance, and stimulated production of enzymes involved in the mobilisation of nutrient reserves needed for seedling growth. Plasma sources, electrical parameters, feed gas, and processing time are some of the essential factors involved in tuning the effects on seeds. Optimising the outcomes and their adaptation for specific species is crucial to maximise the benefits and avoid inhibitory effects. In the frame of ecological and sustainable agriculture, with the benefits given by cold plasma, this review follows the modifications produced by different sources on the seeds, starting from morphological changes to biochemical ones, up to germination, aiming to facilitate the understanding of the interaction and outcomes. We also address the challenges, including variability of biological responses, the need for standard procedures and parameters, and development of scalable technologies. A thorough examination of the changes induced in seeds as a result of non-thermal plasma treatment not only facilitates the improvement of experimental designs and reproducibility but also plays an important role in advancing seed treatment technologies and, ultimately, enhancing crop yields in a sustainable manner. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | MDPI | en_US |
| dc.rights | CC BY 4.0 | |
| dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | |
| dc.subject | plasma agriculture | en_US |
| dc.subject | seeds modification | en_US |
| dc.subject | non-thermal plasma | en_US |
| dc.subject | cold plasma | en_US |
| dc.title | Changes Induced in Seeds as a Result of Non-Thermal Plasma Treatment in Plasma Agriculture Applications | en_US |
| dc.type | Review | en_US |
| dc.author.affiliation | Camelia Elena Luchian, Constantin Lungoci, Mihai-Alexandru Ciolan, Cristina-Mihaela Rimbu, Liviu Dan Miron, Iuliana Motrescu, “Ion Ionescu de la Brad” Iasi University of Life Sciences, 3 Sadoveanu Alley, 700490 Iasi, Romania | |
| dc.author.affiliation | Mihai-Alexandru Ciolan, Research Center on Advanced Materials and Technologies, Department of Exact and Natural Science, Institute of Interdisciplinary Research, Alexandru Ioan Cuza University of Iasi, 11 Carol I, 700506 Iasi, Romania | |
| dc.publicationName | Applied Sciences | |
| dc.volume | 15 | |
| dc.issue | 19 | |
| dc.publicationDate | 2025 | |
| dc.identifier.eissn | 2076-3417 | |
| dc.identifier.doi | https://doi.org/10.3390/app151910366 | |
| dc.articlenumber | 10366 | en_US |