Preliminary study of the amino acids of horseshoe crabs (Carcinoscorpius rotundicauda) from the Cox’s Bazar Coast, Bay of Bengal, Bangladesh

Abstract

Carcinoscorpius rotundicauda is an ancient marine arthropod with significant ecological and biomedical importance due to its unique physiological features and bioactive compounds. Despite this critical role in pharmaceutical applications, especially in endotoxin detection assays, the amino acid (AA) profile of C. rotundicauda remains underexplored, especially the population in the northern Bay of Bengal. This study investigated the AA profile of C. rotundicauda collected from the Cox’s Bazar coast of Bangladesh, with the goal of assessing its nutritional value and biomedical potential. A preliminary biochemical analysis was conducted using samples collected from a mangrove-dominated estuarine zone. A rigorous analytical protocol involving hydrolysis, filtration, and liquid chromatography–tandem mass spectrometry was employed to accurately quantify the essential and non-essential amino acids. The results revealed a total AA content of 2.2%, with leucine (0.5%), isoleucine (0.3%), and proline (0.3%) being the most abundant. Interestingly, aspartic acid was not detected, and trace levels of methionine (0.006%) and histidine (0.0006%) were observed, suggesting unique metabolic adaptations in this species compared to other marine arthropods. These findings are significant as they represent the first detailed account of the AA profile of C. rotundicauda from Bangladesh’s coastal waters. The dominance of branched-chain amino acids such as leucine and isoleucine highlights the species’ potential role in supporting protein synthesis and metabolic regulation. This biochemical insight opens new possibilities for the species’ application in the nutraceutical and pharmaceutical industries, while also underlining the need for its conservation amid increasing habitat degradation.