Specific diferencies of the cereals production within the central and Eastern Europe countries

Abstract

This paper presents a comparative analysis of the performances achieved by the Central and Eastern Europe Countries concerning the specific efficiency of the cereals production. Starting from the assumption that for the evaluation of the differences among the countries the differences, as absolute values, have to be completed with aspects linked to the stability of the average productions, there were used statistical criteria of evaluation. A conventional scale then converted the ranking grades so calculated where the most well performing country was considered as the comparison base having allocated 100 points.