Vida, Silviu; Tăbăran, Alexandra; Reget, Oana; Panait, Luciana-Cătălina; Duma, Mihaela; Condor, Sergiu; Cîmpean, Raluca-Călina; Francis, Vivek; Dan, Sorin-Daniel
(Publishing “Ion Ionescu de la Brad”, Iași, 2024)
The primary aim of the study was to evaluate the chemical composition and freshness of fish, using parameters such as
ammonia, total volatile basic nitrogen (TVBN), and pH levels. A microbial assessment was also carried ...