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Promoting agroalimentary foodstuff through packaging

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dc.contributor.author Popescu, Gabriela
dc.contributor.author Paunchici, Iasmina
dc.date.accessioned 2025-03-06T13:00:54Z
dc.date.available 2025-03-06T13:00:54Z
dc.date.issued 2008
dc.identifier.citation Popescu, Gabriela, Iasmina Paunchici. 2008. "Promoting agroalimentary foodstuff through packaging". Lucrări Ştiinţifice USAMV - Iaşi Seria Agronomie 51(3): 379-382.
dc.identifier.uri https://repository.iuls.ro/xmlui/handle/20.500.12811/5202
dc.description.abstract Promotional packaging consists of bonus packs, offers included inside the packaging, besides the packaging or special packaging. Bonus packs and special offers and packaging make products more attractive to consumers. Basic bonus promotions like bonus packs, special offers and reusable packaging can be strong incentives for inconsistent users who are influenced by what the bonuses add to a product. They prove very useful for generating impulse purchases that increase the sales amount. In addition, they can increase the long-term value of a brand in certain circumstances. according to the circumstances and the way they are used, bonuses can increase the sales among a large number of consumers and sometimes the future sales. en_US
dc.language.iso en en_US
dc.publisher “Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi en_US
dc.subject promotional packaging en_US
dc.subject consumer en_US
dc.subject bonus en_US
dc.title Promoting agroalimentary foodstuff through packaging en_US
dc.type Article en_US
dc.author.affiliation Gabriela Popescu, Iasmina Paunchici, USAMVB Timişoara, Facultatea de Management Agricol
dc.publicationName Lucrări Ştiinţifice USAMV - Iaşi Seria Agronomie
dc.volume 51
dc.issue 3
dc.publicationDate 2008
dc.startingPage 379
dc.endingPage 382
dc.identifier.eissn 2069-6727


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