Abstract:
Turfgrass quality is a measure of esthetics and can not be
measured by quantity. Many companies around the world use an
international method to evaluate turf quality with the aid of visual
ratings. The National Turfgrass Evaluation Program from Maryland,
U.S.A. established a visual rating scale ranged from 1 to 9, where 1
represents the worse and 9 the best. Turf quality varies in the
vegetation period according to climate change thru seasons and
according to species and varieties performances. This visual rating
scale can differentiate between entries with the help of some
indicators like: percent living ground cover, drought tolerance,
density, disease tolerance. This experimental study evaluated the
quality of seven most common cool season grasses used in the
northern hemisphere for turf. The results shows that Festuca
arundinacea mixed with Poa pratensis had the best quality especially
in the summer. The fine fescues have a good quality in the spring and
autumn in low management conditions