Soil contamination with heavy metals poses a significant risk to human health and ecological systems through multiple exposure pathways: direct ingestion of crops, dermal contact with polluted soil, and bioaccumulation ...

Fruit quality is crucial for nutrition and human health and requires emergent cautions in contemporary agricultural techniques. Ecological farming might not be as successful as conventional management systems; however, it ...

The biofortification of leafy vegetables with selenium (Se) and iodine (I) provides the basis for the Se/I status optimization and preservation of human health. The effect of foliar Se, I, and Se + I supply in three different ...

Seed productivity and quality are the bases of modern agriculture. To determine the optimal conditions in terms of seed production and quality, the effect of foliar plant biostimulant treatments (at the beginning and in ...

Within the multitude of dendrological species, Juniperus species are particular importance in green areas and especially in our country's conditions that are generally favorable and very favorable to these species. The aim ...

Quinoa (Chenopodium quinoa sp.), is a species known throughout the world, native to Latin America, and is increasingly appreciated in many parts of the world. The aim of the research was to evaluate fertigation and irrigation ...