Enache, Iuliana-Maria; Lucescu Ciurlă, Liliana; Stănciuc, Nicoleta; Patraș, Antoanela; Vizireanu, Camelia; Irimia, Liviu-Mihai
("Ion Ionescu de la Brad" Iași University of Life Sciences, 2024-04-08)
Cornus mas (CM) is one of the
four edible fruits of the Cornus genus, a rich
source of biologically active compounds
(BACs) such as vitamins (like vitamin C),
carotenoids, iridoids, and phenolics (phenolic
acids, ...