Observations on the pests spotted in the vineyards and their phytosanitary protection in 2021

Abstract

The introduction and generalization of the integrated system for the protection of vines is intended to limit the factors leading to the deregulation of natural biological balance. Pesticides, an indispensable component of this system, are a means of combating pathogens and pests in wine-growing. Their efficient use requires integrated management at farm level or even at plot level. A phytosanitary program established at the level of the plot in a demonstration batch shall confirm by the results of the new trends in sustainable viticulture.