dc.contributor.author |
Cogliati, M. |
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dc.contributor.author |
Arikan Akdagli, S. |
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dc.contributor.author |
Barac, A. |
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dc.contributor.author |
Bostănaru, Andra-Cristina |
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dc.contributor.author |
Brito, S. |
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dc.contributor.author |
Çerikçioğlu, N. |
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dc.contributor.author |
Efstratiou, M.A. |
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dc.contributor.author |
Ergin, Ç. |
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dc.contributor.author |
Esposto, M.C. |
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dc.contributor.author |
Frenkel, M. |
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dc.contributor.author |
Gangneux, Jean-Pierre |
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dc.contributor.author |
Gitto, A. |
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dc.contributor.author |
Gonçalves, C.I. |
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dc.contributor.author |
Guégan, H. |
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dc.contributor.author |
Gunde Cimerman, N. |
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dc.contributor.author |
Güran, M. |
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dc.contributor.author |
Jonikaitė, E. |
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dc.contributor.author |
Kataržytė, M. |
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dc.contributor.author |
Klingspor, L. |
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dc.contributor.author |
Mareș, Mihai |
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dc.contributor.author |
Meijer, W.G. |
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dc.contributor.author |
Melchers, W.J.G. |
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dc.contributor.author |
Meletiadis, J. |
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dc.contributor.author |
Năstasă, Valentin |
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dc.contributor.author |
Novak Babič, M. |
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dc.contributor.author |
Ogunc, D. |
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dc.contributor.author |
Ozhak, B. |
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dc.contributor.author |
Prigitano, A. |
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dc.contributor.author |
Ranque, S. |
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dc.contributor.author |
Romano, Luisa |
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dc.contributor.author |
Rusu, Oana-Raluca |
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dc.contributor.author |
Sabino, R. |
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dc.contributor.author |
Sampaio, A. |
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dc.contributor.author |
Silva, S. |
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dc.contributor.author |
Stephens, J.H. |
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dc.contributor.author |
Tehupeiory Kooreman, M. |
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dc.contributor.author |
Velegraki, A. |
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dc.contributor.author |
Veríssimo, C. |
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dc.contributor.author |
Segal, E. |
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dc.contributor.author |
Brandão, João C. |
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dc.date.accessioned |
2024-06-06T07:25:29Z |
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dc.date.available |
2024-06-06T07:25:29Z |
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dc.date.issued |
2022-11-16 |
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dc.identifier.citation |
Cogliati, M., S. Arikan-Akdagli, A. Barac, A. C. Bostanaru, S. Brito, N. Çerikçioğlu, M. A. Efstratiou, et al. 2023. “Environmental and Bioclimatic Factors Influencing Yeasts and Molds Distribution along European Shores.” Science of the Total Environment 859 (February): 160132. https://doi.org/10.1016/j.scitotenv.2022.160132. |
en_US |
dc.identifier.uri |
https://www.sciencedirect.com/science/article/pii/S0048969722072321?via%3Dihub |
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dc.identifier.uri |
https://repository.iuls.ro/xmlui/handle/20.500.12811/4078 |
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dc.description.abstract |
The present study employed data collected during the Mycosands survey to investigate the environmental factors influencing yeasts and molds distribution along European shores applying a species distribution modelling approach. Occurrence data were compared to climatic datasets (temperature, precipitation, and solar radiation), soil datasets (chemical and physical properties), and water datasets (temperature, salinity, and chlorophyll-a concentration) downloaded from web databases. Analyses were performed by MaxEnt software.
Results suggested a different probability of distribution of yeasts and molds along European shores. Yeasts seem to tolerate low temperatures better during winter than molds and this reflects a higher suitability for the Northern European coasts. This difference is more evident considering suitability in waters. Both distributions of molds and yeasts are influenced by basic soil pH, probably because acidic soils are more favorable to bacterial growth. Soils with high nitrogen concentrations are not suitable for fungal growth, which, in contrast, are optimal for plant growth, favored by this environment. Finally, molds show affinity with soil rich in nickel and yeasts with soils rich in cadmium resulting in a distribution mainly at the mouths of European rivers or lagoons, where these metals accumulate in river sediments. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Elsevier |
en_US |
dc.rights |
Elsevier |
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dc.subject |
Molds |
en_US |
dc.subject |
Yeasts |
en_US |
dc.subject |
Spatial distribution modelling |
en_US |
dc.subject |
Environmental factors |
en_US |
dc.subject |
Sand |
en_US |
dc.subject |
Water |
en_US |
dc.title |
Environmental and bioclimatic factors influencing yeasts and molds distribution along European shores |
en_US |
dc.type |
Article |
en_US |
dc.author.affiliation |
M. Cogliati,M.C. Esposto, A. Prigitano, L. Romanò, Department of Biomedical Sciences for Health, Università degli Studi di Milano, Milano, Italy |
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dc.author.affiliation |
S. Arikan-Akdagli, Mycology Laboratory at Department of Medical Microbiology of Hacettepe University Medical School, Ankara, Turkey |
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dc.author.affiliation |
A. Barac, Clinical Centre of Serbia, Clinic for Infectious and Tropical Diseases, Faculty of Medicine, University of Belgrade, Serbia |
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dc.author.affiliation |
A.C. Bostanaru, M.Mares, V. Nastasa, R.O. Rusu, Ion Ionescu de la Brad University of Life Sciences, Iasi, Romania |
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dc.author.affiliation |
N. Çerikçioğlu, Mycology Laboratory at Department of Medical Microbiology of Marmara University Medical School, Istanbul, Turkey |
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dc.author.affiliation |
M.A. Efstratiou, Department of Marine Sciences, University of the Aegean, University Hill, Mytilene, Greece |
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dc.author.affiliation |
Ç. Ergin, Department of Medical Microbiology, Medical Faculty, Pamukkale University, Denizli, Turkey |
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dc.author.affiliation |
M. Frenkel, E. Segal, Department of Clinical Microbiology and Immunology, Sackler School of Medicine, Tel Aviv University, Tel Aviv, Israel |
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dc.author.affiliation |
J.P. Gangneux, H. Guegan, Univ Rennes, CHU Rennes, Inserm, EHESP, Irset (Institut de recherche en santé, environnement et travail) – UMR_S 1085, F-35000 Rennes, France |
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dc.author.affiliation |
W.G.Meijer, J.H. Stephens, UCD School of Biomolecular and Biomedical Science, UCD Earth Institute, and UCD Conway Institute, University College Dublin, Ireland |
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dc.author.affiliation |
N. Gunde-Cimerman, M. Novak Babič, Department of Biology, Biotechnical Faculty, University of Ljubljana, Slovenia |
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dc.author.affiliation |
M. Güranm, Faculty of Medicine, Eastern Mediterranean University, Famagusta, Northern Cyprus, Mersin, Turkey |
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dc.author.affiliation |
E. Jonikaitė, M. Kataržytė, Marine Research Institute, Klaipėda University, Klaipėda, Lithuania |
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dc.author.affiliation |
L. Klingspor, Division of Clinical Microbiology, Department of Laboratory Medicine, Karolinska Institutet, Stockholm, Sweden |
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dc.author.affiliation |
W.J.G. Melchers, M. Tehupeiory-Kooreman, Medical Microbiology, Radboud University Medical Centre (Radboudumc), Nijmegen, the Netherlands |
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dc.author.affiliation |
A. Sampaio, C.I. Gonçalves, Department of Biology and Environment, University of Trás-os-Montes and Alto Douro (UTAD), Vila Real, Portugal |
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dc.author.affiliation |
J. Meletiadis, Clinical Microbiology Laboratory, Attikon University Hospital, Medical School, National and Kapodistrian University of Athens, Athens, Greece |
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dc.author.affiliation |
D. Ogunc, B. Ozhak, Department of Medical Microbiology, Akdeniz University Medical School, Antalya, Turkey |
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dc.author.affiliation |
S. Ranque, Aix Marseille Univ, IHU-Méditerranée Infection, AP-HM, IRD, SSA, VITROME, Marseille, France |
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dc.author.affiliation |
R. Sabino, Reference Unit for Parasitic and Fungal Infections, Department of Infectious Diseases, National Institute of Health Doutor Ricardo Jorge, Lisbon, Portugal |
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dc.author.affiliation |
R. Sabino, C. Veríssimo, Instituto de Saúde Ambiental, Faculdade de Medicina, Universidade de Lisboa, 1649-028 Lisboa, Portugal |
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dc.author.affiliation |
A. Sampaio, Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), UTAD, Vila Real, Portugal |
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dc.author.affiliation |
S. Silva, Department of Epidemiology, National Institute of Health Doutor Ricardo Jorge, Lisbon, Portugal |
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dc.author.affiliation |
A. Velegraki, Mycology Research Laboratory and UOA/HCPF Culture Collection, Microbiology Department, Medical School, National and Kapodistrian University of Athens, Athens, Greece |
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dc.author.affiliation |
A. Velegraki, Mycology Laboratory, BIOMEDICINE S.A., Athens, Greece |
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dc.author.affiliation |
J. Brandão, Department of Environmental Health, National Institute of Health Dr. Ricardo Jorge, Lisbon, Portugal |
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dc.author.affiliation |
J. Brandão, Centre for Environmental and Marine Studies (CESAM) – Department of Animal Biology, University of Lisbon, Lisbon, Portugal |
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dc.publicationName |
Science of The Total Environment |
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dc.volume |
859 |
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dc.issue |
Part 1 |
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dc.publicationDate |
2023 |
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dc.identifier.eissn |
1879-1026 |
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dc.identifier.doi |
https://doi.org/10.1016/j.scitotenv.2022.160132 |
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