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The effect of the treatments application of some bioactive substances on the productions obtained at the eggplants aubergines

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dc.contributor.author Baciu, Mihaela-Cristina
dc.contributor.author Nichita, Florentina
dc.contributor.author Lupuleasa, Elena
dc.contributor.author Viziteu, Virgil
dc.date.accessioned 2024-04-10T10:23:08Z
dc.date.available 2024-04-10T10:23:08Z
dc.date.issued 2010
dc.identifier.citation Baciu, Mihaela-Cristina, Florentina Nichita, Elena Lupuleasa, Virgil Viziteu. 2010. "The effect of the treatments application of some bioactive substances on the productions obtained at the eggplants aubergines". Lucrări Ştiinţifice USAMV - Iaşi Seria Agronomie 53(1): 174-176.
dc.identifier.uri https://repository.iuls.ro/xmlui/handle/20.500.12811/3732
dc.description.abstract Among the modern methods of the vegetable plants growing which take into account the production the production increase both regarding the quantitative aspect and the quality aspect one can find those of use of different chemical factors, among which the growth phytoregulators have great importance. This bioactive substance (matters) has a favorable effect as what concerns the vital processes of the vegetal organism .Within the experience one took into account view the investigated amino-acids are without exception at all the used substances and in all the used substances and in all stages of organo-genesis. For the proposed research, we have chosen two species, respectively Long Purple and Pana Corbului. The experience was divided into four variants and we applied the following treatments with bioactive substance: V!- reference sample untreated; V2- Atonik 0.05%; -V3- Revital 0.05%; - V4 Gibereline GA0.001%. During the experience we made observation and biometrical determinations concerning the fruits harvest at the technological maturity. The average of the early and total production obtained makes evident the benefic effect of the treatments applied with different bioactive substances through very significant differences and respectively significant at two between the experimental variants V2 (Atonik 0,05%) and V3(Revital 0,05%) in comparison with the reference sample variant both to Long Purple species and to Pana Corbului species. At the two species, the differences of production achieved at V4(Gibereline 0,001%) in comparison to the reference sample untreated were negative. We (Gibereline ( 0,001%) in comparison to the reference sample untread were negative. We must mention too the fact that the plants treated with the two bioactive substances, respectively Atonik0,05% and Revital 0,05% have become more resistant to illnesses and the climate conditions. en_US
dc.language.iso en en_US
dc.publisher “Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi en_US
dc.subject substances en_US
dc.subject bioactive en_US
dc.subject variety en_US
dc.subject atonik en_US
dc.subject variant en_US
dc.title The effect of the treatments application of some bioactive substances on the productions obtained at the eggplants aubergines en_US
dc.type Article en_US
dc.author.affiliation Mihaela-Cristina Baciu, Florentina Nichita, Elena Lupuleasa, Virgil Viziteu, Agricultural High School “V. Adamachi” from Iaşi
dc.publicationName Lucrări Ştiinţifice USAMV - Iaşi Seria Agronomie
dc.volume 53
dc.issue 1
dc.publicationDate 2010
dc.startingPage 174
dc.endingPage 176
dc.identifier.eissn 2069-6727


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