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Increasing the Salt Stress Tolerance of Some Tomato Cultivars under the Influence of Growth Regulators

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dc.contributor.author Covașă, Mihaela
dc.contributor.author Slabu, Cristina
dc.contributor.author Marta, Alina-Elena
dc.contributor.author Jităreanu, Carmenica-Doina
dc.date.accessioned 2024-03-06T15:54:50Z
dc.date.available 2024-03-06T15:54:50Z
dc.date.issued 2023-01-12
dc.identifier.citation Covașă, Mihaela, Cristina Slabu, Alina Elena Marta, and Carmenica Doina Jităreanu. 2023. "Increasing the Salt Stress Tolerance of Some Tomato Cultivars under the Influence of Growth Regulators" Plants 12, no. 2: 363. https://doi.org/10.3390/plants12020363 en_US
dc.identifier.issn 2223-7747
dc.identifier.uri https://www.mdpi.com/2223-7747/12/2/363
dc.identifier.uri https://repository.iuls.ro/xmlui/handle/20.500.12811/3646
dc.description.abstract Areas with saline soils are in continuous expansion, and in this context, it is very important to find solutions that help plants adapt more easily to these stress conditions, and to identify the main physiological and biochemical mechanisms involved in determining a good adaptability of plants. Biostimulants could be a plausible solution. This study was conducted in 2021 at the IULS (Iasi University of Life Sciences) in Romania, under greenhouse conditions and the biological material consisted of four tomato varieties: Buzau, Elisabeta, Bacovia, and Lillagro. For the treatments, we used natrium chloride (NaCl) 120 mM and an Atonik biostimulant. Three treatments were applied at intervals of 14 days. The Atonik biostimulant was applied by foliar spray, and the saline solution was applied to the root system. We have gathered some observations on the growth and fruiting character of the tomato plants studied: the height of the stems, the number of flowers in the inflorescence, the number of fruits, and the weight of fruits. Chlorophyll and carotenoid pigments as well as proline amino acid from leaves were also measured. Observations were made 14 days after the application of each treatment. Quantitative determinations were made 14 days after the application of the third treatment. The findings of this study made it clear that the Atonik biostimulant presented a positive effect on the physiological processes observed in tomato plants grown under salt stress conditions. en_US
dc.language.iso en en_US
dc.publisher MDPI en_US
dc.rights Attribution 4.0 International
dc.rights.uri https://creativecommons.org/licenses/by/4.0/
dc.subject biostimulant en_US
dc.subject salt stress en_US
dc.subject tomato en_US
dc.subject chlorophyll en_US
dc.subject proline en_US
dc.title Increasing the Salt Stress Tolerance of Some Tomato Cultivars under the Influence of Growth Regulators en_US
dc.type Article en_US
dc.author.affiliation Mihaela Covașă, Cristina Slabu, Alina Elena Marta, Carmenica Doina Jităreanu, Department of Plant Science, Iasi University of Life Sciences, 3 Sadoveanu Alley, 700490 Iasi, Romania
dc.publicationName Plants
dc.volume 12
dc.issue 2
dc.publicationDate 2023
dc.identifier.doi https://doi.org/10.3390/plants12020363


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Attribution 4.0 International Except where otherwise noted, this item's license is described as Attribution 4.0 International