Browsing 2023 by Title

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  • A preliminary investigation into the enhancement of cheese with grape skin powder 
    Rațu, Roxana-Nicoleta; Stoica, Florina; Usturoi, Marius-Giorgi; Veleșcu, Ionuț-Dumitru; Arsenoaia, Vlad-Nicolae; Cârlescu, Petru-Marian; Postolache, Alina-Narcisa (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023)
    Improving management and making the food industry more sustainable requires a focus on reducing waste and finding uses for by-products. In the case of grapes, by-products account for approximately 20%. It is worth noting ...
  • Real-time feedback and education: management key to reducing contamination in home recycling waste 
    Jităreanu, Andy-Felix; Ignat, Gabriela; Mihăilă, Mioara; Costuleanu, Carmen-Luiza ("Gheorghe Asachi" Technical University of Iasi, 2023)
    Waste recycling has evolved into an essential component of sustainable living, with the goal of reducing the strain on landfills and preserving our planet's resources. However, fractional contamination is a constant issue ...
  • Research on the influence of distance between rows and fertilization on some morphoproductive elements in Bromus inermis Leyss. Species 
    Vacarciuc, Elena-Manuela; Gavrilă, Cristian-Sorin; Stavarache, Mihai; Dumitriu, Simona; Puiu, Ioan; Samuil, Costel (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023)
    The research conducted during the period 2021-2022, at the Research and Development Station for Meadows, Vaslui (46°40'-36°10' north latitude and 27°44'-20°40' east longitude) followed the influence of fertilization and ...
  • Research on the Process of Convective Drying of Apples and Apricots Using an Original Drying Installation 
    Veleșcu, Ionuț-Dumitru; Rațu, Roxana-Nicoleta; Arsenoaia, Vlad-Nicolae; Roșca, Radu; Cârlescu, Petru-Marian; Țenu, Ioan (MDPI, 2023-03-31)
    After being harvested, fresh apples and apricots have a high moisture content and are put through a drying process to reduce waste and lengthen shelf life. This study intends to evaluate the physicochemical parameters ...
  • Research regarding the influence of organic selenium on the imune response in swine 
    Tașbac, Bogdan; Burinaru, Tiberiu; Zagrai, Gavrilă; Murariu, Otilia-Cristina (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023)
    Currently, immunomodulation is an alternative in the fight against many diseases, being considered a possibility to fight against many infectious diseases that can affect pig herds. Selenium can be used for this purpose, ...
  • Salinity Stress Influences the Main Biochemical Parameters of Nepeta racemosa Lam. 
    Lungoci, Constantin; Motrescu, Iuliana; Filipov, Feodor; Rîmbu, Cristina-Mihaela; Jităreanu, Carmenica-Doina; Țibulcă Ghițău, Carmen-Simona; Puiu, Ioan; Robu, Teodor (MDPI, 2023-01-29)
    In this work, the effects of salt stress on Nepeta racemosa Lam. were studied to analyze the possibility of using it as a potential culture for salinity-affected soils. A total of nine concentrations of salts—NaCl (18, 39, ...
  • Sensorial Characterization of Mutton Products in Membrane Made in the Meat Processing Workshop of USV Iasi 
    Ciobanu, Marius-Mihai; Manoliu, Diana-Remina; Ciobotaru, Mihai-Cătălin; Flocea, Elena-Iuliana; Anchidin, Bianca-Georgiana; Postolache, Alina-Narcisa; Boișteanu, Paul-Corneliu (Universitatea de Ştiinţe Agronomice si Medicina Veterinara - Bucureşti, 2023)
    The paper aimed to produce four different types of sheep meat products with heterogeneous structures in the meat processing workshop of the University of Life Sciences Iasi, which presented as variation factors the type ...
  • Smoking Temperature Characteristics and Influence of Quality Indicators on Phytophagus Fillet (Hypophthalmichthys Molitrix) 
    Gucianu, Ioana; Anchidin, Bianca-Georgiana; Manoliu, Diana-Remina; Ciobotaru, Mihai-Cătălin; Boișteanu, Paul-Corneliu; Postolache, Alina-Narcisa; Ciobanu, Marius-Mihai (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023)
    The evolution of modern technologies for preserving fish and fish products has led to the eclipse of the preservation properties of many traditional methods, including the smoking method. Nowadays, the main purpose of ...
  • Studies on the correlation between exploited areas along crop structure and the main economic-financial indicators 
    Jităreanu, Andy-Felix; Mihăilă, Mioara; Robu, Alexandru-Dragoș (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023)
    The present paper addresses a topical issue for the agricultural production sector and it is based on an economic-financial indicators analysis for a series of 17 main agricultural crops. The practical research was carried ...
  • Studies on the Physical Changes in Corn Seeds during Hybrid Drying (Convection and Microwave) 
    Cârlescu, Petru-Marian; Băetu, Marius; Roșca, Radu; Țenu, Ioan (MDPI, 2023-02-21)
    Hybrid seed drying technology, based on convection and microwave drying, is a modern method, and the research on the physical changes in cereal seed resulting from hybrid drying is still in its infancy. The aim of the ...
  • Study of the water regime of some cherry varieties in the north-eastern conditions of Romania 
    Mineață, Iulia; Golache, Iuliana-Elena; Sîrbu, Sorina; Slabu, Cristina; Perju, Ionel; Ostaci, Ștefanica; Jităreanu, Carmenica-Doina (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023)
    The soil and climate conditions in the North-East area of Romania are considered suitable for sweet cherry cultivation, but sometimes problems may arise due to the intensification of global climate changes, mainly in terms ...
  • Towards a Holographic-Type Perspective in the Analysis of Complex-System Dynamics 
    Agop, Ștefana; Filipeanu, Dumitru; Țigănaș, Claudiu-Gabriel; Grigoraș Ichim, Claudia-Elena; Moroșan Dănilă, Lucia; Gavriluț, Alina; Agop, Maricel; Ștefan, Gavril (MDPI, 2023-03-08)
    By operating with the Scale Relativity Theory by means of two scenarios (Schrӧdinger and Madelung-type scenarios) in the dynamics of complex systems, we can achieve a description of these complex systems through a ...