Contributions to the interpretation of microbiological research on the microflora of different fish varieties

Golban, Rita

dc.contributor.author	Golban, Rita
dc.date.accessioned	2022-11-16T12:48:52Z
dc.date.available	2022-11-16T12:48:52Z
dc.date.issued	2021
dc.identifier.citation	Golban, Rita. 2021. “Contributions to the interpretation of microbiological research on the microflora of different fish varieties”. Lucrări Ştiinţifice IULS Seria Medicină Veterinară 64 (1): 16-20.	en_US
dc.identifier.uri	https://repository.iuls.ro/xmlui/handle/20.500.12811/2936
dc.description.abstract	The scientific research reflected in this study aimed to identify the bacterial microflora in different varieties of fish of different marketing categories through microbiological investigation. The microbiological conditions for assessing the examined fish assortments determined the presence of saprophytic germs, asserting a normal microflora according to the requirements of the microbiological investigation standards and the identification of existing microbial species.	en_US
dc.language.iso	en	en_US
dc.publisher	"Ion Ionescu de la Brad" Iași University of Life Sciences	en_US
dc.rights	Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.rights.uri	https://creativecommons.org/licenses/by-nc-sa/4.0/deed.ro
dc.subject	fish	en_US
dc.subject	bacteria	en_US
dc.subject	chickens	en_US
dc.subject	salmonella	en_US
dc.subject	food toxin infections	en_US
dc.subject	food safety	en_US
dc.subject	microbiological
dc.subject	microflora
dc.title	Contributions to the interpretation of microbiological research on the microflora of different fish varieties	en_US
dc.type	Article	en_US
dc.author.affiliation	Rita Golban, The State Agrarian University of Moldova, Chișinău
dc.publicationName	Lucrări Ştiinţifice IULS Seria Medicină Veterinară
dc.volume	64
dc.issue	1
dc.publicationDate	2021
dc.startingPage	16
dc.endingPage	20
dc.identifier.eissn	2393-4603