Browsing 2009 by Author "Neacșu, I."

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  • Experimental aspects regarding the malolactic fermentation of some red and white wines 
    Odăgeriu, Gheorghe; Bălănuță, A.; Cotea, Valeriu V.; Rusu, E.; Vacarciuc, L.; Neacșu, I. ("Ion Ionescu de la Brad" University of Agricultural Sciences and Veterinary Medicine, Iași, 2008-10-21)
    This scientific paper presents some aspects typical of the process of malolactic fermentation in some wines, respectively, the variation of total, volatile and real acidity (pH), malic acid metabolization and formation ...
  • Influence of some fractions isolated from red wine on oxygen cellular consumption 
    Neacșu, I.; Cotea, Valeriu V.; Niculaua, Marius; Chiriță, Otilia; Tudose Sandu Ville, Ștefan ("Ion Ionescu de la Brad" University of Agricultural Sciences and Veterinary Medicine, Iași, 2008-07-11)
    In this study, we carried out the analyse of some polyphenolic fractions obtained from a sample of red wine by solid-liquid repartition. The wine selected sample was obtained by mixing noble wine varieties, with the ...