Horbaniuc, Bogdan; Ioan, Carmen-Cătălina; Dumitrașcu, Gheorghe
(“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
Freezing represent one of the most utilized food preservation methods. Classical freezing techniques have harmful
environmental effects especially because of the refrigerants, which contribute to the ozone layer depletion ...