Abstract:
The study assessed the effect of Leventis Foundation Youth Agricultural Empowerment Programme (LFYAEP) on trainees’ food output in Osun State, Nigeria. A total of 248 extrainees of LFYAEP were selected and interviewed in the study area through a
systematic random sampling technique using list of Leventis Foundation Agricultural School, Ilesa ex-trainees between the year 2010 and 2017 as sample frame. Data collected were presented using appropriate descriptive and inferential statistics. The mean age of the respondents was 30.0±6.2 and their farming experience was 7.2±4.4. About
74.7 and 77.6% got information about the empowerment through their community
leaders and media respectively; also, they all participated to better their lot in life. In
addition, there were high knowledge and skill proficiency in all the farm enterprises
engaged in after the empowerment. Furthermore, the respondents recorded increased food output in all the farm enterprises engaged in after the empowerment. The findings revealed that at p< 0.05, respondents’ reasons for participation (χ2 = 31.612) had significant association with their food output. Furthermore, at p< 0.05, farming experience (r = 0.483), age (r = 0.322), years of formal education (r = 0.153), knowledge possessed (r = 0.148) and skill proficiency (r = 0.221) of respondents had significant relationship with their food output. Finally, there was significant difference between food output before and after the empowerment (F = 65.59). The study concludes that there was a significant improvement in the quantity and quality of food produced by the extrainees after the empowerment programme. It was recommended that similar empowerment should be put in place for all youth to enhance productivity.
