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The evaluation of factors affecting sorption of pentachlorophenol in soil

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dc.contributor.author Smaranda, Camelia
dc.contributor.author Bulgariu, Dumitru
dc.contributor.author Măluţan, Teodor
dc.contributor.author Gavrilescu, Maria
dc.date.accessioned 2022-01-12T07:40:22Z
dc.date.available 2022-01-12T07:40:22Z
dc.date.issued 2014
dc.identifier.citation Smaranda, Camelia, Dumitru Bulgariu, Teodor Măluţan, Maria Gavrilescu. 2014. "The evaluation of factors affecting sorption of pentachlorophenol in soil". Lucrări Ştiinţifice USAMV - Iaşi Seria Agronomie 57(2): 133-138.
dc.identifier.uri https://repository.iuls.ro/xmlui/handle/20.500.12811/2049
dc.description.abstract The release of persistent organic pollutants (POPs) derived from different industrial processes represents an important source of environmental contamination. Pentachlorophenol (PCP) is a highly chlorinated organic compound that has been extensively used as a broad spectrum biocide, particularly in the wood preservation industry. Due to its stable aromatic ring structure and high chlorine content, PCP is persistent in the environment, and it has become one of the most widespread contaminants in soil, sediments and water. In soil, the fate of POPs is governed by their interactions with reactive soil colloids. The soil properties as well as the chemical properties of the pollutants, control its bioavailability and transport, thus, affecting further remediation processes. The main objective of the present work was to study the sorption of pentachlorophenol in soil, collected from Iasi area (Romania). The experiments were performed in batch mode. Interest was directed towards the effects of contact time (0-72 h), initial pollutant concentration (5 - 20 mg L-1), pH and temperature (10 - 50oC). The sorbed amounts of PCP increased with increase in contact time and initial concentration and reached the equilibrium after 24 h. Pentachlorophenol sorption increase with temperature in the range of 10-25oC, suggesting an endothermic process, and decrease when the temperature increased from 25 to 50°C. The results indicated that lower temperature (i.e. 10 to 25°C) was favorable for the sorption process. The high temperature (50°C) might affect the physicochemical properties of soil therefore; the sorption PCP on soil was significantly reduced. en_US
dc.language.iso en en_US
dc.publisher “Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi en_US
dc.subject soil en_US
dc.subject pentachlorophenol en_US
dc.subject sorption en_US
dc.subject pesticides en_US
dc.title The evaluation of factors affecting sorption of pentachlorophenol in soil en_US
dc.type Article en_US
dc.author.affiliation Camelia Smaranda, Maria Gavrilescu, “Gheorghe Asachi” Technical University of Iasi, Faculty of Chemical Engineering and Environmental Protection, Department of Environmental Engineering and Management Iasi, Romania
dc.author.affiliation Dumitru Bulgariu, ”Al.I.Cuza” University of Iaşi, Faculty of Geography and Geology, Department of Geology and Geochemistry, Iaşi, Romania
dc.author.affiliation Teodor Măluţan, Gheorghe Asachi” Technical University of Iasi, Faculty of Chemical Engineering and Environmental Protection, Department of Natural and Syntetic Polymers, Iaşi, Romania
dc.publicationName Lucrări Ştiinţifice USAMV - Iaşi Seria Agronomie
dc.volume 57
dc.issue 2
dc.publicationDate 2014
dc.startingPage 133
dc.endingPage 138
dc.identifier.eissn 2069-6727


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