Gheorghițoaie, Mădălin-Vasile; Bodale, Ilie; Achiței, Vlăduț; Teliban, Gabriel-Ciprian; Cojocaru, Alexandru; Caruso, Gianluca; Mihalache, Gabriela; Stoleru, Vasile
(MDPI, 2022-03-21)
The tomato is one of the most important species in the food sector. For farmers, the increase
in yield in greenhouse conditions by keeping a high quality of fruits represents a goal which is very
difficult to achieve in ...