Contributii la cunoasterea unor surse de contaminare microbiologica a carnii de pasare in unele unitati de profil din judetul Iasi

dc.contributor.advisor	Usturoi, Marius-Giorgi
dc.contributor.author	Hriscu Ursu, Elena
dc.date.accessioned	2021-02-01T11:13:35Z
dc.date.available	2021-02-01T11:13:35Z
dc.date.issued	2018-12-14
dc.date.submitted	2021
dc.identifier.citation	Hriscu Ursu, Elena. 2018. Contributions to the knowledge of microbiological control sources of meat mushrooms in one profile units in Iasi county. Doctoral thesis, University of Agricultural Sciences and Veterinary Medicine of Iasi, Roumania. (https://repository.uaiasi.ro/xmlui/handle/20.500.12811/142).
dc.identifier.uri	https://repository.iuls.ro/xmlui/handle/20.500.12811/142
dc.format.mimetype	application/pdf
dc.language.iso	ro	en_US
dc.subject	broiler găină	en_US
dc.subject	igienă	en_US
dc.subject	decontaminare	en_US
dc.subject	calitate	en_US
dc.subject	carne	en_US
dc.subject	hen broiler	en_US
dc.subject	hygiene	en_US
dc.subject	decontamination	en_US
dc.subject	quality	en_US
dc.subject	meat	en_US
dc.title	Contributii la cunoasterea unor surse de contaminare microbiologica a carnii de pasare in unele unitati de profil din judetul Iasi	en_US
dc.title.alternative	Contributions to the knowledge of microbiological control sources of meat mushrooms in one profile units in Iasi county	en_US
dc.type	Thesis	en_US
dc.publicationDate	2018
dc.type.material	text
alse.license	public domain
thesis.degree.grantor	University of Agricultural Sciences and Veterinary Medicine of Iasi, Roumania
thesis.degree.level	Doctoral
thesis.degree.name	Doctor in the Field of Animal Science
thesis.degree.name