Browsing by Subject "quality standards"

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  • The importance of traceability in the beer brewing process within the brewing microproduction workshop 
    Veleșcu, Ionuț-Dumitru; Gorescu, Georgiana; Talpă, Sandu; Rațu, Roxana-Nicoleta; Arsenoaia, Vlad-Nicolae; Postolache, Alina-Narcisa; Cârlescu, Petru-Marian (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    Transparency in identifying the origin of food is a necessity. After a number of recalls and incidents related to food insecurity around the world, consumer awareness of food security issues has increased. In this scenario, ...
  • Study on legislation of organic products quality 
    Năstase, Paula-Ionela; Toader, Maria; Șonea, Cosmin (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2018)
    Consumers' demand for organic food has steadily increased in recent years. Operators who produce, process, storage, trading and/or import from a third country certified organic food and/or in conversion period, before ...