Gocan, Tincuța-Marta; Andreica, Ileana; Lazăr, Vasile; Rozsa, Sandor; Butuza Bumb, Susana-Felicia; Sima, Rodica
(“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2016)
Fruits and vegetables juices are those drinks which are obtained by mechanical procedures (pressing, centrifugation) or
by diffusion and which are conserved using different methods (concentration, chemical conservation, ...