Browsing by Author "Gafencu, Andrei-Mihai"

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  • Lipșa, Florin-Daniel; Gafencu, Andrei-Mihai; Țîmpău, Alina; Florea, Andreea-Mihaela; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Instant noodles and the accompanying seasonings have gained popularity because of its convenience and affordability among young population in most country of the World. In this study the microbial quality (bacteria and ...
  • Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2018)
    Black point is a common disease in all wheat growing regions of the world and is an important quality defect of the wheat kernel. Black point can be characterized by a dark brown to black discoloration of the pericarp and ...
  • Lipșa, Florin-Daniel; Florea, Andreea-Mihaela; Gafencu, Andrei-Mihai; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2017)
    The levels of airborne microbe in different educational buildings from urban and rural environments are unknown previously in Neamt County, Romania. Air contamination by airborne fungal spores was investigated in 2017 ...
  • Florea, Andreea-Mihaela; Gafencu, Andrei-Mihai; Lipșa, Florin-Daniel (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2021)
    Permanent knowledge of distribution, diversity and interactions between organisms, plants and the environment in which they live is extremely important for the conservation of biodiversity. Interest for biodiversity ...
  • Florea, Andreea-Mihaela; Gafencu, Andrei-Mihai; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2023)
    Pathogens can cause considerable quantitatively or qualitatively losses during storage both by degrading appearance, taste also can be a major food safety problem for the consumer by producing mycotoxins. Thus, the knowledge ...
  • Lipșa, Florin-Daniel; Florea, Andreea-Mihaela; Gafencu, Andrei-Mihai; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    In this study, we examined the diversity and abundance of microbial communities isolated from chernozem soil type in response to crop species and season from southeast region of Moldavia, Romania. Soil types, plant species, ...
  • Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2019)
    The reaction of winter wheat cultivars in four highly different climatical years, especially regarding the temperature and rainfall, suggested the necessity of stability analyses of their yield. For cultivar recommendation ...
  • Lipșa, Florin-Daniel; Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2019)
    The positive effect of root-nodulating strains of Bradyrhizobium spp in soybean in terms of biological nitrogen fixation and plant growth and development is still a main focus in the present. According to the literature, ...
  • Lipșa, Florin-Daniel; Cozma, Larisa Ana-Maria; Florea, Andreea-Mihaela; Gafencu, Andrei-Mihai; Ulea, Eugen (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    Spontaneous alcoholic fermentation and the quality of a wines depends on the microbial communities present of the grapes and the external physical variables. Grapevine cultivar, viticultural practices, macro- and ...
  • Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    Soil microbial diversity is important to sustainable agriculture because microbes mediate many processes that support agricultural production. During four growing seasons of the winter wheat crop (2019-2022), the microbiota ...
  • Florea, Andreea-Mihaela; Gafencu, Andrei-Mihai; Lipșa, Florin-Daniel; Gabur, Iulian; Ulea, Eugen (MDPI, 2023-10-10)
    Sclerotinia sclerotiorum (Lib.) de Bary (1884) is a fungal plant pathogen with worldwide distribution and a varying host range from different botanical families. It can cause damage to a large variety of crops such as ...
  • Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2018)
    Climate elements, such as temperature and atmospheric precipitation, are driving factors in plant diseases developmenet and vary widely between years. Weather factors play a decisive role in achieving higher yields and ...
  • Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    Soil microbial communities in agricultural ecosystems are affected by soil type, climate conditions, plant species, and crop management (i.e. soil tillage, fertilizers, plant protection products, irrigation management). ...
  • Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Ulea, Eugen (2020)
    The study based on the aforementioned theme puts to distinguish specifics agrometeorological characteristics of the agricultural year 2019-2020 in the North-East part of Moldova, and its influence on growth and yield in ...
  • Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023)
    Agricultural crop species can influence the soil microbial population through the influence of root exudates, which compounds released by plant roots into the soil. Some crop species exude compounds that are more beneficial ...
  • Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023)
    Microbiomes are the collection of all microbial inhabitants of a given system. At the level of the soil, the microbiome includes four major groups of microorganisms: bacteria, fungi, archaea, and protozoa, as they are the ...
  • Bulgariu, Emilian; Chiruță, Ciprian; Călin, Marius; Lipșa, Florin-Daniel; Gafencu, Andrei-Mihai; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2018)
    A bacterial growth model is presented starting from the Malthusian model of exponential growth. Considering the growth rate being a linear function, we can express it using the bacterial tolerance ...
  • Gafencu, Andrei-Mihai; Florea, Andreea-Mihaela; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2019)
    Black point disease is characterized by a brown to black discoloration of wheat kernels. The disease can be a problem in regions where are registered heavy rainfall during de early stage of kernels development. Black point ...
  • Florea, Andreea-Mihaela; Gafencu, Andrei-Mihai; Lipșa, Florin-Daniel; Ulea, Eugen (“Ion Ionescu de la Brad” University of Life Sciences, Iaşi, 2022)
    Sclerotinia sclerotiorum (Lib.) de Bary (1884) is a fungal plant pathogen with worldwide distribution and causes diseses as white mold, Sclerotinia stalk rot, Sclerotinia head rot, watery pod rot or cottony soft rot. ...